4
Hiring
全職樓面
$17,000-$20,000
Monthly (Negotiable)
全職廚房助理
$17,000-$20,000
Monthly (Negotiable)
兼職樓面
$60-$75
Hourly (Negotiable)
兼職廚房助理
$60-$75
Hourly (Negotiable)
23
21
12
Restaurant: Tamjai Yunnan Mixian (Kam Wah Building)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
501
0
土匪幫！
2011-05-09 164 views
吃過譚仔數十次，原來卻未寫下過一篇食評喎。這間譚仔在彌敦道，是每次去完Ｉn's point 看玩具後的好地方。其實我不懂區分「三哥」和沒有「三哥」，印象記得「三哥」是比較高調的，店子裡有他樣子的餐牌，也有些叫客人上ｆacebook ｌike 的宣傳東東。但味道方面，我就不覺得有多大的分別了。每次都是豬潤，雞肉加炸醬米線。豬潤有時仍有點血，唯有把它放在湯底浸耐一些。土匪雞翼是必叫的，價錢略貴（$16/三隻, $25/五隻），不過每次都是即烤的，好香。滿滿黑椒粒的雞翼，咬下去還有肉汁！正！
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吃過譚仔數十次，原來卻未寫下過一篇食評喎。這間譚仔在彌敦道，是每次去完Ｉn's point 看玩具後的好地方。其實我不懂區分「三哥」和沒有「三哥」，印象記得「三哥」是比較高調的，店子裡有他樣子的餐牌，也有些叫客人上ｆacebook ｌike 的宣傳東東。但味道方面，我就不覺得有多大的分別了。
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53 views
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 每次都是豬潤，雞肉加炸醬米線。豬潤有時仍有點血，唯有把它放在湯底浸耐一些。土匪雞翼是必叫的，價錢略貴（$16/三隻, $25/五隻），不過每次都是即烤的，好香。滿滿黑椒粒的雞翼，咬下去還有肉汁！正！
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$40 (Dinner)