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喺粉嶺踩完單車，經過一間茶餐廳好多人排隊，咁我哋就決定排下食晚餐。見到食物都不太貴，有魚有肉有雞煲幾豐富健康的家常菜，食客都是街坊多，環境裝修得好新穎，但係到食嘢有好地道的感覺👍🏻點了魚香茄子煲，滾燙的煲令到味道鮮香撲鼻，茄子吸收了醬汁的精華，口感滑嫩，茄子偏硬身，微酸微辣，開胃又下飯～😆 顏色仲係鮮紫色㗎！還有梅菜扣肉煲，肉質肥而不膩，經過慢火燉煮，肉質軟嫩，醬汁濃郁，入口即化。梅菜的鹹香與肉的油脂交融，使這道菜風味獨特，無論是搭配米飯還是單吃，都能讓人感到滿足😌套餐配中西湯，飲品另加錢
點了魚香茄子煲，滾燙的煲令到味道鮮香撲鼻，茄子吸收了醬汁的精華，口感滑嫩，茄子偏硬身，微酸微辣，開胃又下飯～😆 顏色仲係鮮紫色㗎！
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還有梅菜扣肉煲，肉質肥而不膩，經過慢火燉煮，肉質軟嫩，醬汁濃郁，入口即化。梅菜的鹹香與肉的油脂交融，使這道菜風味獨特，無論是搭配米飯還是單吃，都能讓人感到滿足😌
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套餐配中西湯，飲品另加錢
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