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外脆內嫩的生煎肉餅飯
2020-12-30 841 views
好一段時間沒來訪，今日有機會再來會一會這裡的「招牌肉餅飯」。先來個甘荀南瓜湯，熱辣辣丶大碗又夠creamy，細心位是當中加入了洋蔥，口感同味道都豐富不少。由飲完湯到食到個飯大約要10分鐘。要食呢個招牌肉餅一定唔可以心急，因為肉餅是生煎的，製作需時，加上個肉餅成塊pizza咁，又大又厚，製作功夫真係唔少，一定要預充足時間去煎。十分鐘過去，大大塊肉餅煎出來了。面頭脆卜卜，裡面嫩滑滑咬落去重有肉汁的，加埋個甜豉油，問你死未！$68包湯丶飯及餐飯，絕對超值！
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好一段時間沒來訪，今日有機會再來會一會這裡的「招牌肉餅飯」。
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先來個甘荀南瓜湯，熱辣辣丶大碗又夠creamy，細心位是當中加入了洋蔥，口感同味道都豐富不少。
21 views
0 likes
0 comments

由飲完湯到食到個飯大約要10分鐘。要食呢個招牌肉餅一定唔可以心急，因為肉餅是生煎的，製作需時，加上個肉餅成塊pizza咁，又大又厚，製作功夫真係唔少，一定要預充足時間去煎。十分鐘過去，大大塊肉餅煎出來了。面頭脆卜卜，裡面嫩滑滑咬落去重有肉汁的，加埋個甜豉油，問你死未！
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$68包湯丶飯及餐飯，絕對超值！
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
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    Date of Visit
    2020-12-30
    Dining Method
    Dine In
    Spending Per Head
    $68 (Lunch)
    Recommended Dishes
    • 招牌肉餅飯