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🎈串燒🔹牛筋膜牛肉唔係全熟係7分熟左右,牛味都偏重🔹下肩胛朋友話呢個部分嘅牛肉好食,果然真係相對地嫩!!🔹牛小腸一上枱其實唔知係咩原來係半月形狀,燒得都好香🎈小食🔹唐揚豆池魚豆池魚炸得外皮超脆,超級適合作為小食食但我想配沙律醬食多啲🎈刺身🔹煙日本雞胸博切刺身以為自己睇錯原來有雞胸嘅刺身,但口感又真係幾好喎又冇咩腥味真係不錯!!🔹季節刺身盛合每次嘅刺身都唔同,當日食到嘅係帆立貝,toro,牡丹蝦深海池魚,鯛魚!!每一次都好新鮮
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🎈串燒
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🔹牛筋膜
牛肉唔係全熟係7分熟左右,牛味都偏重
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🔹下肩胛
朋友話呢個部分嘅牛肉好食,果然真係相對地嫩!!
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🔹牛小腸
一上枱其實唔知係咩原來係半月形狀,燒得都好香

🎈小食
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🔹唐揚豆池魚
豆池魚炸得外皮超脆,超級適合作為小食食但我想配沙律醬食多啲

🎈刺身
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🔹煙日本雞胸博切刺身
以為自己睇錯原來有雞胸嘅刺身,但口感又真係幾好喎又冇咩腥味真係不錯!!
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🔹季節刺身盛合
每次嘅刺身都唔同,當日食到嘅係帆立貝,toro,牡丹蝦深海池魚,鯛魚!!每一次都好新鮮
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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