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2023-03-26
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今日嚟到大圍新開嘅日式居酒屋 - 木子居酒屋，店內嘅裝潢以木系為主，座位除咗有吧枱同同榻榻米之外，仲有用晒啤酒箱做枱腳嘅餐枱，而牆身擺滿清酒做裝飾，入到嚟真係好似去咗日本，啱曬一大班人嚟傾計聚會呀！我哋坐定定之後，就開始掃 QR code 點菜啦～餐牌上面都有好多唔同嘅選擇，沙律、小食、剌身、壽司同串燒等等，每樣都好想試試呀。蕃茄同沙律菜清新爽口，加上胡麻醬，濃滑又香口，令我哋胃口大開。因為魚乾係以味醂醃製，帶有少少甘甜嘅味道，配埋沙律醬，送酒一流呀～即係海膽、吞拿魚腩蓉、帆立貝剌身，食落口感軟綿綿，唔單止有海膽同帆立貝嘅鮮甜味仲有香滑嘅吞拿魚腩蓉 。蟹鉗嘅肉質鮮甜，仲好結實同飽滿架！雞頸肉嘅肉質比起其他部位更鮮嫩，仲有豐富嘅肉汁。豚肉中間包住啲豆苗，配上埋醬汁燒得好香，食落爽口juicy，呢個配搭唔錯~青椒仔上面加咗木魚絲，食起嚟有微甜同爽脆嘅質感。材料雖然只有溫泉蛋、紫菜、木魚絲同炸天婦羅脆脆，但係簡單得嚟又好味，浸咗湯嘅天婦羅脆脆依然香脆香口，蕎麥麵仲好彈牙㖭！
今日嚟到大圍新開嘅日式居酒屋 - 木子居酒屋，店內嘅裝潢以木系為主，座位除咗有吧枱同同榻榻米之外，仲有用晒啤酒箱做枱腳嘅餐枱，而牆身擺滿清酒做裝飾，入到嚟真係好似去咗日本，啱曬一大班人嚟傾計聚會呀！我哋坐定定之後，就開始掃 QR code 點菜啦～餐牌上面都有好多唔同嘅選擇，沙律、小食、剌身、壽司同串燒等等，每樣都好想試試呀。
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