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2023-10-26
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一向鍾意去大坑食飯，貪佢夠就腳但又無銅鑼灣咁多人去完日本旅行返嚟好想食牛扒，揀咗位於Little Tai Hang一樓呢間西餐廳✨Crispy Fired Chicken with Gochujang Sauce 無骨雞腿肉炸皮薄薄一層表面酥脆，內裡仍有肉汁配埋韓國辣醬好惹味✨Pumpkin Scallop Risotto with Soybean & Pinenut 意大利飯飯粒煙韌，啖啖南瓜甜味同芝士香味口感creamy但唔會太膩加咗枝豆同松子仁令口感更豐富✨Charcoal Grilled Wagyu M6 Sirloin牛扒用炭燒的確比一般好食好多除咗煙熏香，邊位更有焦脆效果嗌咗medium rare 內裡呈深粉紅色 火喉掌握得剛剛好👍🏻肉質嫩而且肉味濃郁但唔會太油膩另外仲嗌咗個薯條，份量都幾多✨Cinderella (Mocktail)西柚汁、橙汁，加上蜜糖嘅梳打味道酸酸甜甜整體嚟講食物質素高，尤其炭燒牛扒好出色餐廳環境好座位闊落坐得舒服。
去完日本旅行返嚟好想食牛扒，揀咗位於Little Tai Hang一樓呢間西餐廳
Crispy Fired Chicken with Gochujang Sauce
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無骨雞腿肉炸皮薄薄一層表面酥脆，內裡仍有肉汁
配埋韓國辣醬好惹味
Pumpkin Scallop Risotto with Soybean & Pinenut
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意大利飯飯粒煙韌，啖啖南瓜甜味同芝士香味
口感creamy但唔會太膩
加咗枝豆同松子仁令口感更豐富
Charcoal Grilled Wagyu M6 Sirloin
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牛扒用炭燒的確比一般好食好多
除咗煙熏香，邊位更有焦脆效果
嗌咗medium rare 內裡呈深粉紅色 火喉掌握得剛剛好👍🏻
肉質嫩而且肉味濃郁但唔會太油膩
另外仲嗌咗個薯條，份量都幾多
Cinderella
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西柚汁、橙汁，加上蜜糖嘅梳打
味道酸酸甜甜
整體嚟講食物質素高，尤其炭燒牛扒好出色餐廳環境好座位闊落坐得舒服。
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