L'AMOUR

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2024-07-01 112 views
大埔有好多種類嘅食物,但呢間法國餐都係我會一食再食既龍蝦湯我鍾意去呢度嘅龍蝦湯原因係因為唔會有苦澀味,但龍蝦嘅味道依舊濃郁香佢嘅菜式都好有特色,令我最難忘就係每次都會食佢嘅鵝肝,佢嘅焦糖法式燉鵝肝真係令我一食再食,好香嘅鵝肝味配搭焦糖,Creamy得嚟又有啲似甜品,鵝肝嘅香味配搭香脆嘅玫瑰麵包花,真係好睇又好食法式鵝肝牛柳又係鵝肝,到底我有幾鍾意食鵝肝?佢嘅牛柳我叫五成熟剛剛好,鵝肝外表香脆內裏鵝肝味超香,唔係即刻食依然都係咁好食😋烤龍蝦海鮮薏米飯我好似係第一次食薏米飯粒粒嘅薏米,食落去口感比起平時嘅意大利飯更加煙靭,而且薏米本身好健康,食落去又唔會咁膩,感覺都幾唔錯我依然飲返我必飲嘅rose,我揀咗荔枝味,飲落去比較容易入口,而我最主要揀呢個嘅原因係因為佢嘅賣相真係好靚
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大埔有好多種類嘅食物,但呢間法國餐都係我會一食再食既
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龍蝦湯
我鍾意去呢度嘅龍蝦湯原因係因為唔會有苦澀味,但龍蝦嘅味道依舊濃郁香
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佢嘅菜式都好有特色,令我最難忘就係每次都會食佢嘅鵝肝,佢嘅焦糖法式燉鵝肝真係令我一食再食,好香嘅鵝肝味配搭焦糖,Creamy得嚟又有啲似甜品,鵝肝嘅香味配搭香脆嘅玫瑰麵包花,真係好睇又好食
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法式鵝肝牛柳
又係鵝肝,到底我有幾鍾意食鵝肝?
佢嘅牛柳我叫五成熟剛剛好,鵝肝外表香脆內裏鵝肝味超香,唔係即刻食依然都係咁好食😋
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烤龍蝦海鮮薏米飯
我好似係第一次食薏米飯
粒粒嘅薏米,食落去口感比起平時嘅意大利飯更加煙靭,而且薏米本身好健康,食落去又唔會咁膩,感覺都幾唔錯
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我依然飲返我必飲嘅rose,我揀咗荔枝味,飲落去比較容易入口,而我最主要揀呢個嘅原因係因為佢嘅賣相真係好靚
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 傳統法式鵝肝牛柳
  • 焦糖法式燉鵝肝