94
18
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Level4
2023-08-05 55 views
這間裝修得很有大排檔感覺的港久新街,提供多款港式小炒,打冷,潮州滷水,串燒等。他們的$10 隻烤生蠔最吸引,每人限量2隻。生蠔舖上滿滿的蒜容辣椒一齊烤,十分惹味,烤完的生蠔依然肥美鮮甜。錫紙焗花蛤,份量頗大都只是$68,雖然花蛤肉不算大粒,但鮮甜無沙。串燒點了雞翼,雞軟骨,羊肉及雞腎,醃得入味,燒得香口,最鍾意啖啖肉的無骨雞翼,食得方便。豬紅九菜大大碗都是$68,但味道頗辣,不嗜辣的朋友可以走辣或少辣。豉油王龍鬚炒麵 $88,份量十足,賣相不錯,炒得乾身不油膩。來到大排檔,啤酒不可少
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這間裝修得很有大排檔感覺的港久新街,提供多款港式小炒,打冷,潮州滷水,串燒等。
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他們的$10 隻烤生蠔最吸引,每人限量2隻。生蠔舖上滿滿的蒜容辣椒一齊烤,十分惹味,烤完的生蠔依然肥美鮮甜。
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0 comments
1 views
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錫紙焗花蛤,份量頗大都只是$68,雖然花蛤肉不算大粒,但鮮甜無沙。
3 views
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0 comments

串燒點了雞翼,雞軟骨,羊肉及雞腎,醃得入味,燒得香口,最鍾意啖啖肉的無骨雞翼,食得方便。
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豬紅九菜大大碗都是$68,但味道頗辣,不嗜辣的朋友可以走辣或少辣。
3 views
0 likes
0 comments

豉油王龍鬚炒麵 $88,份量十足,賣相不錯,炒得乾身不油膩。
2 views
0 likes
0 comments
5 views
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來到大排檔,啤酒不可少
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-08-02
Dining Method
Dine In
Spending Per Head
$200 (Dinner)