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2024-09-04 164 views
開到黎荃灣好開心因為燒烤堂真係我去過數一數二最多選擇嘅串燒店 有經典串燒 又有創意串燒 真係眼花撩亂 怕煩唔識揀嘅話 淨係食十大必食推介同十大人氣推介都夠食🤤🤤三大必叫推介🈹🥇牛油果豚肉卷($28)手工野 淨係舊舊肉嘅串燒真係冇咩驚喜 呢啲心思配搭就真係好推薦 仲配上超多海苔同埋沙律醬 成個卷嘅口感都充滿牛油果嘅creamy同埋沙律醬嘅惹味🤤🤤🥈雞皮墨魚滑($38)同樣係手工心思之作 睇落唔平但係一上菜就見到好有份量 極大串 墨魚滑好充實 包喺脆脆嘅雞皮入面 全件事不論味道同口感都極有層次😆😆🥉鹽燒阿波尾七里香($22)自從食過雞petpet之後就迷上佢嘅口感 肉質介乎肉同骨之間咁彈牙 外脆內軟 一定要試下🤣🤣其他推介食品🉐🍛鰻魚炒飯($58)🥪甜奶牛油包($18)好多人驚食串燒唔飽 呢度嘅澱粉都好抵食 鰻魚飯平時閒閒地都$88 呢度$58就有大大碟 牛油包 包入面仲有啲芝士粒粒 飽曬又好吃😬😬🥩新鮮手切牛胸爽($22)港式串燒唔易見 牛胸爽亦好少拎黎做串燒 鍾意肥肥口感嘅人就一定要叫😆😆🥓中切鹽燒牛舌芯($28)話說有另一個係$48嘅牛舌拖羅 但發覺$28都夠 仲抵食啲🤭🤭夠厚又彈牙
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開到黎荃灣好開心因為燒烤堂真係我去過數一數二最多選擇嘅串燒店
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有經典串燒 又有創意串燒 真係眼花撩亂 怕煩唔識揀嘅話 淨係食十大必食推介同十大人氣推介都夠食🤤🤤
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三大必叫推介🈹
🥇牛油果豚肉卷($28)
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手工野 淨係舊舊肉嘅串燒真係冇咩驚喜 呢啲心思配搭就真係好推薦 仲配上超多海苔同埋沙律醬 成個卷嘅口感都充滿牛油果嘅creamy同埋沙律醬嘅惹味🤤🤤

🥈雞皮墨魚滑($38)
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同樣係手工心思之作 睇落唔平但係一上菜就見到好有份量 極大串 墨魚滑好充實 包喺脆脆嘅雞皮入面 全件事不論味道同口感都極有層次😆😆

🥉鹽燒阿波尾七里香($22)
自從食過雞petpet之後就迷上佢嘅口感 肉質介乎肉同骨之間咁彈牙 外脆內軟 一定要試下🤣🤣

其他推介食品🉐
🍛鰻魚炒飯($58)
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🥪甜奶牛油包($18)
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好多人驚食串燒唔飽 呢度嘅澱粉都好抵食 鰻魚飯平時閒閒地都$88 呢度$58就有大大碟 牛油包 包入面仲有啲芝士粒粒 飽曬又好吃😬😬

🥩新鮮手切牛胸爽($22)
港式串燒唔易見 牛胸爽亦好少拎黎做串燒 鍾意肥肥口感嘅人就一定要叫😆😆

🥓中切鹽燒牛舌芯($28)
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話說有另一個係$48嘅牛舌拖羅 但發覺$28都夠 仲抵食啲🤭🤭夠厚又彈牙仲牛味重啲冇咁肥

🍗明太子雞腿肉($28)
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蛋白質之友一定要食雞 明太子配雞好夾 醬汁超厚超濃 推介!

🍹即打菠蘿乳酸($28)
🧉冷泡白桃烏龍茶($18)
最後值得一提係燒烤堂嘅飲品好抵飲 而家坊間特飲價都起碼3字頭 呢度仲有10幾20蚊嘅飲品 真係超值😌😌

仲好貼心地有保溫爐比你慢慢食 加分😬
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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