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2023-05-24 58 views
🍴螃蟹湯拉麵 $148拉麵用咗清雞湯同原隻三星蟹湯做底湯,面頭再加埋秘製紅蟹蟹油同蟹肉醬,成個湯底味道都好濃稠。配料除咗兩片慢煮叉燒,仲有酸忌廉同埋檸檬,更加帶出到蟹味嘅鮮甜味。🍴貝汁醬油拉麵 $128貝汁即係蜆肉湯底,呢個係又一城分店嘅主打湯底,面頭有松露油同牛肝菌,所以呢款拉麵會比較滑身啲,味道會比蟹湯拉麵清味。🍴黄金蟹肉餃子 $88本身覺得幾貴,但原來蟹肉同豚肉比例係1:1,食落又真係見到一絲絲蟹肉,同埋餐廳煎得脆口又唔油!🍴比目魚柚庵燒 $118呢款燒魚係用柚子醬油、清酒同味醂醃完再燒,口味有啲似西京燒比目魚,一入口就食到好香柚子味,口感幾清新。
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🍴螃蟹湯拉麵 $148
拉麵用咗清雞湯同原隻三星蟹湯做底湯,面頭再加埋秘製紅蟹蟹油同蟹肉醬,成個湯底味道都好濃稠。
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配料除咗兩片慢煮叉燒,仲有酸忌廉同埋檸檬,更加帶出到蟹味嘅鮮甜味。
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🍴貝汁醬油拉麵 $128
貝汁即係蜆肉湯底,呢個係又一城分店嘅主打湯底,面頭有松露油同牛肝菌,所以呢款拉麵會比較滑身啲,味道會比蟹湯拉麵清味。
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🍴黄金蟹肉餃子 $88
本身覺得幾貴,但原來蟹肉同豚肉比例係1:1,食落又真係見到一絲絲蟹肉,同埋餐廳煎得脆口又唔油!
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🍴比目魚柚庵燒 $118
呢款燒魚係用柚子醬油、清酒同味醂醃完再燒,口味有啲似西京燒比目魚,一入口就食到好香柚子味,口感幾清新。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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