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2021-12-26
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好耐冇食過潮州打冷，見大角咀開咗呢間王朝潮順館店面嘅滷水鵝幾靚，當然唔可以錯過。鵝片拼元蹄 ($188)餐廳招牌嘅鵝片，肉質嫩稔，鵝香味十足，齒頰留香。至於元蹄，豬皮爽彈充滿膠質，亦都唔錯。墊底嘅係豆腐，吸收哂個滷水汁嘅精華，香得黎唔會太咸。蜜味陳皮欖角骨 ($148)陳皮同欖角味好香，加埋甜甜哋嘅蜜糖，炒出黎好惹味。排骨肉冇骨，半肥瘦，口感爽嫩。朝陽鵝粒炒飯 ($128)炒飯用砂鍋上枱，熱辣辣，入面有大量鵝肉粒同蝦仁，夠哂足料。炒飯金黃而且粒粒分明，入口啖啖鵝香。。。王朝潮順館大角咀大全街42-44號地舖。。
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鵝片拼元蹄 ($188)
餐廳招牌嘅鵝片，肉質嫩稔，鵝香味十足，齒頰留香。至於元蹄，豬皮爽彈充滿膠質，亦都唔錯。墊底嘅係豆腐，吸收哂個滷水汁嘅精華，香得黎唔會太咸。
27 views
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169 views
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24 views
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156 views
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20 views
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蜜味陳皮欖角骨 ($148)
陳皮同欖角味好香，加埋甜甜哋嘅蜜糖，炒出黎好惹味。排骨肉冇骨，半肥瘦，口感爽嫩。
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27 views
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朝陽鵝粒炒飯 ($128)
炒飯用砂鍋上枱，熱辣辣，入面有大量鵝肉粒同蝦仁，夠哂足料。炒飯金黃而且粒粒分明，入口啖啖鵝香。
30 views
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39 views
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王朝潮順館
大角咀大全街42-44號地舖
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