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大閘蟹
2010-09-30 267 views
位於地庫嘅老上海飯店，係老正興嘅舊鋪，有相當懷舊情懷，伙計一般都上了五十歲，說話速度跟語氣都係同招牌『老上海』好襯。清水大閘蟹有六両重，肉鮮有黄膏、合時宜!鱔糊甜了少許，可能是上海菜吧。蒓菜魚片湯，用大條花鱼起肉，蒓菜口感好特別、滑滑地，湯味清淡，正!擔擔麵就一般，麵質不太韌但欠缺花生香味。高力豆沙比較實，唔夠鬆化。
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位於地庫嘅老上海飯店，係老正興嘅舊鋪，有相當懷舊情懷，伙計一般都上了五十歲，說話速度跟語氣都係同招牌『老上海』好襯。

清水大閘蟹有六両重，肉鮮有黄膏、合時宜!

鱔糊甜了少許，可能是上海菜吧。

蒓菜魚片湯，用大條花鱼起肉，蒓菜口感好特別、滑滑地，湯味清淡，正!

擔擔麵就一般，麵質不太韌但欠缺花生香味。

高力豆沙比較實，唔夠鬆化。

大閘蟹
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清炒鱔糊
53 views
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蒓菜魚片湯
73 views
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擔擔麵
41 views
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0 comments
高力豆沙
53 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-09-17
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Recommended Dishes
大閘蟹
蒓菜魚片湯