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Level4
2023-02-05 49 views
新年日日食中菜,等到今日初八啲餐廳慢慢恢復營業🈺️,我地就即刻去食好西。揀咗位於天后金輪中心3樓嘅Mustard Bar & Grill。過咗繁忙嘅午市時間,同朋友坐低慢慢食傾偈都幾舒服。佢地嘅Weekend Brunch (💲258加一) 都幾豐富,有六款前菜無限量添加,主菜就有五款,茶或咖啡就加$20,甜品亦加$20。不過餐廳提供開水,侍應們亦會主動幫客人添水,服務良好。Unlimited Appetizers: ▫️Soup of the Day - 椰菜花湯口感creamy順滑,有淡淡椰菜花甜。▫️Caesar Salad with Crispy Bacon蔬菜夠鮮爽,bacon碎同麵包糠都多夠口感,芝士都唔少。木盤上晒其餘4款:▫️Cherry Tomato & Mozzarella Salad with Avocado Dressing - 車厘茄新鮮多汁,Mozzarella淡芝味有口感~▫️Parma Ham & Melon with Rocket Salad咸香嘅火腿加汁甜嘅蜜瓜係perfect match~ ▫️Deep-Fried Calamari with Squid In
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新年日日食中菜,等到今日初八啲餐廳慢慢恢復營業🈺️,我地就即刻去食好西。

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揀咗位於天后金輪中心3樓嘅Mustard Bar & Grill。

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過咗繁忙嘅午市時間,同朋友坐低慢慢食傾偈都幾舒服。


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佢地嘅Weekend Brunch (💲258加一) 都幾豐富,有六款前菜無限量添加,主菜就有五款,茶或咖啡就加$20,甜品亦加$20。
不過餐廳提供開水,侍應們亦會主動幫客人添水,服務良好。

Unlimited Appetizers:
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▫️Soup of the Day - 椰菜花湯口感creamy順滑,有淡淡椰菜花甜。

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▫️Caesar Salad with Crispy Bacon
蔬菜夠鮮爽,bacon碎同麵包糠都多夠口感,芝士都唔少。

木盤上晒其餘4款:
▫️Cherry Tomato & Mozzarella Salad with Avocado Dressing - 車厘茄新鮮多汁,Mozzarella淡芝味有口感~

▫️Parma Ham & Melon with Rocket Salad
咸香嘅火腿加汁甜嘅蜜瓜係perfect match~

▫️Deep-Fried Calamari with Squid Ink Aioli
呢個encore咗兩次,調味帶微咸香,薄脆香口,魷魚鬚又彈牙~

▫️Smoked Salmon Tartare with Fresh Cucumber - 三文魚他他配上香脆可口嘅小多士,入口有魚脂香又有口感。


Main x2:
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《 USDA Angus Ribeye Steak 》 安格斯肉眼扒
做到要求嘅五成熟,肉質好稔嫩,肉味濃兼有肉汁,幾好,拌碟有沙律菜。

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《 Pan-Seared Atlantic Halibut 》 香煎比目魚
魚皮香口,魚肉多汁十分嫩滑,配有薯蓉同蘆筍,加埋忌廉汁好提味。

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呢度仲另設戶外座位,好適合夜晚或者天氣好嘅時候去~
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-02-02
Dining Method
Dine In
Spending Per Head
$284 (Lunch)