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2023-07-21 22 views
今日約咗好友去禮 居酒屋吹吓水,chill 一下,餐廳位於太子,平日都full house ,想去嘅記得book位喇!紫菜芥末八爪魚 $58芥末味道濃郁,而八爪魚卻不失其滑溜有嚼勁,讓人一吃就停不下來。味醂魚乾 $78魚乾的香味和味醂的甜味相互融合,佐酒一流。厚切牛舌芯 $68牛舌心是牛舌最爽口的部位,經過鹽燒之後,更是讓人驚艷。一口咬下,牛肉的鮮美和鹽的味道在口中交織,正!雞心 $32雞心用咗燒汁同芝麻調味,變得惹味。味噌燒大腸 $48好入味,肥膏好正🥹岩鹽燒羊架 $78肉質軟腍,羊羶味唔會太重,就咁鹽燒都好食!日式薯餅 $58外層炸至金黃香脆,內裡卻軟綿綿的,味道甜甜地。秘制半熟鰹魚他他 $118蒜蓉,洋蔥,蔥調味,配上鰹魚肉都幾夾,好食!清酒煮蜆 $88蜆肉鮮甜,清酒的味道也適中。厚燒豆腐 $38豆腐的口感十分獨特,而且燒得恰到好處,外層脆卜卜。飲下酒傾吓偈,開心嘅時間過得特別快!
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今日約咗好友去禮 居酒屋吹吓水,chill 一下,餐廳位於太子,平日都full house ,想去嘅記得book位喇!
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紫菜芥末八爪魚 $58
芥末味道濃郁,而八爪魚卻不失其滑溜有嚼勁,讓人一吃就停不下來。
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味醂魚乾 $78
魚乾的香味和味醂的甜味相互融合,佐酒一流。
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厚切牛舌芯 $68
牛舌心是牛舌最爽口的部位,經過鹽燒之後,更是讓人驚艷。一口咬下,牛肉的鮮美和鹽的味道在口中交織,正!
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雞心 $32
雞心用咗燒汁同芝麻調味,變得惹味。

味噌燒大腸 $48
好入味,肥膏好正🥹
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岩鹽燒羊架 $78
肉質軟腍,羊羶味唔會太重,就咁鹽燒都好食!
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日式薯餅 $58
外層炸至金黃香脆,內裡卻軟綿綿的,味道甜甜地。
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秘制半熟鰹魚他他 $118
蒜蓉,洋蔥,蔥調味,配上鰹魚肉都幾夾,好食!
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清酒煮蜆 $88
蜆肉鮮甜,清酒的味道也適中。
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厚燒豆腐 $38
豆腐的口感十分獨特,而且燒得恰到好處,外層脆卜卜。
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飲下酒傾吓偈,開心嘅時間過得特別快!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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