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太子高質石燒牛肉
2020-09-01 91 views
燒肉有7款，豬牛雞都有，仲可以混合，全部都跟泡菜、牛肉湯同白飯，除咗燒肉之外，仲有壽喜燒如果唔想堂食可以試下佢地嘅丼飯，價錢都係$5x-7x就有交易，而家外賣自取仲有75折調味料方面除咗有常見嘅燒汁同黑胡椒之外，竟然有蜜糖芥末，估唔到同燒肉都幾夾牛舌($78/200g)切到薄薄一塊，燒到兩面變色差唔多七成熟就最好食，質感柔嫩又爽脆多汁，好有嚼勁牛三角($138/200g)肉味香濃，肉汁豐富，鐵板夠熱，燒到最後都仲有少少熱，伴碟就寡咗少少，淨係得洋蔥，但燒起上嚟都好好食
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燒肉有7款，豬牛雞都有，仲可以混合，全部都跟泡菜、牛肉湯同白飯，除咗燒肉之外，仲有壽喜燒
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如果唔想堂食可以試下佢地嘅丼飯，價錢都係$5x-7x就有交易，而家外賣自取仲有75折
66 views
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10 views
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調味料方面除咗有常見嘅燒汁同黑胡椒之外，竟然有蜜糖芥末，估唔到同燒肉都幾夾
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牛舌($78/200g)切到薄薄一塊，燒到兩面變色差唔多七成熟就最好食，質感柔嫩又爽脆多汁，好有嚼勁
8 views
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9 views
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7 views
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牛三角($138/200g)肉味香濃，肉汁豐富，鐵板夠熱，燒到最後都仲有少少熱，伴碟就寡咗少少，淨係得洋蔥，但燒起上嚟都好好食
22 views
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0 comments
18 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Type of Meal
Lunch