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Level4
2016-05-03 1746 views
太難食,要早出食評@能記不說廢話,直接去寫食物, 因根本唔值得再浪費我時間寫湯已幫我們分好, 說是螺頭湯,但唔太覺有螺頭甜味,加上看不到湯料呀, 就是不太信有下螺頭,仲有好多油!!!!!!!!!!!!!!!燒鵝唔熱已經放涼了好一段時間, 比較油同我隻隻下脾,皮同肉都難咬到要用牙手配合扯, 幸好我牙仔健康,戴假牙吃的老人家, 未吃到肉已經假牙飛出了。個西蘭花好細, 上面D帶子唔彈, 仲要好似人做的,有D似食紙巾, 即是市面一盒盒現成,已舖了麵包糠的炸假帶子一模一樣。個菇是酸的, 我們有向店家反映..... 團友人太好, 錢照收.....個蜆椒汁OK, 不過好細隻肉不多, 怎樣看也不似10人餐份量。金銀蛋白菜仔, 個皮旦都唔流心同靚,吃到這麼簡單的菜式也做出低級水準,我已無慾無求,只求晚餐出市區找個餐廳溝貨。因我唔食牛, 只夾了青椒同洋蔥食, 幾爽口的,黑椒味濃郁。蒜泥蒸蝦,蝦肉是死蝦肉質梅的, 蒜泥多夠蒜味蓋返陣陣死蝦氣息豆腐上了了個只有鹹味的膠水茨汁, D碎蝦肉又唔新鮮, 就雙氧水沉過做出假彈性如果你睇到咁多差評都要來食, 那就祝你好運啦! 
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太難食,要早出食評@能記
32 views
0 likes
0 comments
不說廢話,直接去寫食物, 因根本唔值得再浪費我時間寫
11 views
0 likes
0 comments
湯已幫我們分好, 說是螺頭湯,但唔太覺有螺頭甜味,
加上看不到湯料呀, 就是不太信有下螺頭,仲有好多油!!!!!!!!!!!!!!!
51 views
0 likes
0 comments
31 views
0 likes
0 comments
燒鵝唔熱已經放涼了好一段時間, 比較油同我隻隻下脾,
皮同肉都難咬到要用牙手配合扯, 幸好我牙仔健康,
戴假牙吃的老人家, 未吃到肉已經假牙飛出了。
24 views
0 likes
0 comments
個西蘭花好細, 上面D帶子唔彈, 仲要好似人做的,
有D似食紙巾, 即是市面一盒盒現成,已舖了麵包糠的炸假帶子一模一樣。
30 views
0 likes
0 comments
個菇是酸的, 我們有向店家反映..... 團友人太好, 錢照收.....
個蜆椒汁OK, 不過好細隻肉不多, 怎樣看也不似10人餐份量。
17 views
0 likes
0 comments
金銀蛋白菜仔, 個皮旦都唔流心同靚,吃到這麼簡單的菜式也做出低級水準,
我已無慾無求,只求晚餐出市區找個餐廳溝貨。
32 views
1 likes
0 comments
因我唔食牛, 只夾了青椒同洋蔥食, 幾爽口的,黑椒味濃郁。
16 views
0 likes
0 comments
蒜泥蒸蝦,蝦肉是死蝦肉質梅的, 蒜泥多夠蒜味蓋返陣陣死蝦氣息
13 views
0 likes
0 comments
豆腐上了了個只有鹹味的膠水茨汁, D碎蝦肉又唔新鮮, 就雙氧水沉過做出假彈性

如果你睇到咁多差評都要來食, 那就祝你好運啦!
 
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Taste
Decor
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Dining Method
Dine In
Spending Per Head
$200 (Lunch)