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Level2
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2020-10-04 810 views
一向都好喜歡拱照嘅豬紅夠入味同酸梅湯,今日難得入香港仔食晏,都唔使諗就幫襯拱照。點咗五樣餸,之後姐姐話冇豬紅,咁算啦。點知隔離枱之後入座嘅食客叫大雜麵竟然有豬紅。咁就問老細咩事,點解先來嘅冇得食,遲來嘅反而有得叫豬紅。老細話今日冇豬紅返,要留返俾叫大雜嘅客。咁即係話我碗麵唔係生意啦?阿老細又話唔係碗麵嘅價錢嘅問題,仲話「咁你要打橫嚟講冇得講。」哦,咁得啦,即係唔叫大雜就唔係生意,仲要係,打橫黎講嘅添,咁以後可以慳返嘞。
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一向都好喜歡拱照嘅豬紅夠入味同酸梅湯,今日難得入香港仔食晏,都唔使諗就幫襯拱照。

點咗五樣餸,之後姐姐話冇豬紅,咁算啦。點知隔離枱之後入座嘅食客叫大雜麵竟然有豬紅。咁就問老細咩事,點解先來嘅冇得食,遲來嘅反而有得叫豬紅。

老細話今日冇豬紅返,要留返俾叫大雜嘅客。

咁即係話我碗麵唔係生意啦?

阿老細又話唔係碗麵嘅價錢嘅問題,仲話「咁你要打橫嚟講冇得講。」

哦,咁得啦,即係唔叫大雜就唔係生意,仲要係,打橫黎講嘅添,咁以後可以慳返嘞。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2020-10-04
Dining Method
Dine In
Spending Per Head
$47 (Tea)