2
Hiring
58
21
12
Restaurant: sen-ryo (MOKO)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
590
0
好味又坐得舒服
2015-11-05 981 views
牡蠣,柚子酢+Wasabi酢($68@1)Lam脷: 4/5抵食: 2/5相機: 4/5呢2隻oyster分別加左柚子酢同Wasabi酢，配撘幾新穎生蠔食落好新鮮好鮮甜加左酢帶少少酸，不過柚子同wasabi份量好少唔太突出,價錢偏貴唔抵食鰻魚天婦羅卷($52)牛油果軟殼蟹卷($38)炸墨魚嘴($48)燒牡蠣($48)Lam脷: 4/5抵食: 3/5相機: 4/5千両既卷物同熱食都幾好食，尤其係呢幾樣鰻魚天婦羅卷好特別, 卷物炸過脆脆地，加埋鰻魚汁好味道同埋炸墨魚嘴好大粒好香口!其餘既鰻魚天婦羅卷同燒牡蠣都好食
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牡蠣,柚子酢+Wasabi酢($68@1)
Lam脷: 4/5
抵食: 2/5
相機: 4/5
呢2隻oyster分別加左柚子酢同Wasabi酢，
配撘幾新穎
生蠔食落好新鮮好鮮甜

加左酢帶少少酸，不過柚子同wasabi份量好少
唔太突出,價錢偏貴唔抵食
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0 comments
 鰻魚天婦羅卷($52)
牛油果軟殼蟹卷($38)
炸墨魚嘴($48)
燒牡蠣($48)
Lam脷: 4/5
抵食: 3/5
相機: 4/5
千両既卷物同熱食都幾好食，尤其係呢幾樣
鰻魚天婦羅卷好特別, 卷物炸過脆脆地，加埋鰻魚汁好味道

同埋炸墨魚嘴好大粒好香口!

其餘既鰻魚天婦羅卷同燒牡蠣都好食
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5 likes
0 comments
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5 likes
0 comments
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5 likes
0 comments
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5 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
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    Date of Visit
    2015-11-02
    Dining Method
    Dine In