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15
5
Restaurant: BAI FUNG BENTO (Cityplaza)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
117
0
2020-07-01 48 views
Lunch hour好想食台灣野,係太古城又無咩選擇,見到依間百芳池上便當,又有位,就去左試下。今次試左個台式焢肉便當,一黎到就想話好豐富,主角既豬腩肉真係好入味,而且好淋,又唔老,加上唔係肥到無肉,佢係肥同肉既比例岩岩好,所以食落去真係好正!除左塊豬腩肉,配菜都好豐富,滷水蛋,菜,粉絲,全部都好夾!飯放底,吸哂所有精華,真係好正!成個飯都好好味!性價比都好高!跟餐點杯台式紅茶,唔洗加錢。飲落冰涼透心,都幾解渴,食左咁大舊肉都幾解膩!整體成個餐都好正!
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Lunch hour好想食台灣野,係太古城又無咩選擇,見到依間百芳池上便當,又有位,就去左試下。

今次試左個台式焢肉便當,一黎到就想話好豐富,主角既豬腩肉真係好入味,而且好淋,又唔老,加上唔係肥到無肉,佢係肥同肉既比例岩岩好,所以食落去真係好正!

除左塊豬腩肉,配菜都好豐富,滷水蛋,菜,粉絲,全部都好夾!飯放底,吸哂所有精華,真係好正!成個飯都好好味!性價比都好高!

跟餐點杯台式紅茶,唔洗加錢。飲落冰涼透心,都幾解渴,食左咁大舊肉都幾解膩!整體成個餐都好正!

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-06-29
Dining Method
Dine In
Spending Per Head
$60 (Lunch)