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2010-07-31 11 views
4個人9點坐低﹐決定唔燒烤﹐食炭爐打邊爐。見到menu就眼都凸﹗D野完全唔平。叫咩都無﹗ 老闆話﹕夏天無入甘多貨喇言下之意﹐係米知道自己鋪頭無咩生意做唔到甘多貨???叫左﹕湯底﹕叫左個醉雞鍋。味道好濃郁﹐有好多藥材。魚皮餃﹕好貴好貴﹐一碟得5粒就要40蚊午餐肉﹕仲貴﹗ 薄EE幾片仔甘就要38大元麵根﹐芝士腸﹐雜菰﹐粟米﹕無特別美國牛﹕88蚊一碟﹐幾有牛味...........貴妃蚌﹕$15一隻比我地﹐好細﹐不太新鮮﹐唔鮮甜比起土瓜灣鴻福﹐呢間真係超級貴夾食完唔知食左咩﹗﹗無咩食過野就要過100蚊一個人﹐不知所謂
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4個人9點坐低﹐決定唔燒烤﹐食炭爐打邊爐。
見到menu就眼都凸﹗D野完全唔平。
叫咩都無﹗ 老闆話﹕夏天無入甘多貨喇
言下之意﹐係米知道自己鋪頭無咩生意做唔到甘多貨???

叫左﹕
湯底﹕叫左個醉雞鍋。味道好濃郁﹐有好多藥材。
魚皮餃﹕好貴好貴﹐一碟得5粒就要40蚊
午餐肉﹕仲貴﹗ 薄EE幾片仔甘就要38大元
麵根﹐
芝士腸﹐
雜菰﹐
粟米﹕無特別
美國牛﹕88蚊一碟﹐幾有牛味...........
貴妃蚌﹕$15一隻比我地﹐好細﹐不太新鮮﹐唔鮮甜

比起土瓜灣鴻福﹐呢間真係超級貴夾食完唔知食左咩﹗﹗無咩食過野就要過100蚊一個人﹐不知所謂
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-07-24
Dining Method
Dine In
Spending Per Head
$110