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滿心期待嚟呢間屯門好出名嘅章魚燒(唔係成日開架) 因為有聽講過話好好食 結果🤦‍♀️🤦‍♂️我哋試咗個原味章魚燒 $26有六粒 其實唔貴既💁‍♀️但真係好難食囉 章魚燒嘅粉好厚🤷‍♀️🤷‍♀️ 成粒章魚燒得一兩粒小小嘅章魚🤷‍♀️ 有啲仲要好un既🙅‍♂️🙅‍♀️ 根本咬唔開吞唔到🙅‍♀️🙅‍♂️ 麵粉又好淋 好似未整熟咁🙅‍♀️係啲沙律醬好食少少🤦‍♀️🤷‍♀️ 永遠唔會再嚟食了🤦‍♀️🤦‍♂️
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滿心期待嚟呢間屯門好出名嘅章魚燒(唔係成日開架) 因為有聽講過話好好食 結果🤦‍♀️🤦‍♂️
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我哋試咗個原味章魚燒 $26有六粒 其實唔貴既💁‍♀️
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但真係好難食囉 章魚燒嘅粉好厚🤷‍♀️🤷‍♀️ 成粒章魚燒得一兩粒小小嘅章魚🤷‍♀️ 有啲仲要好un既🙅‍♂️🙅‍♀️ 根本咬唔開吞唔到🙅‍♀️🙅‍♂️ 麵粉又好淋 好似未整熟咁🙅‍♀️

係啲沙律醬好食少少🤦‍♀️🤷‍♀️ 永遠唔會再嚟食了🤦‍♀️🤦‍♂️
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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