238
9
6
Level2
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2023-03-15 16 views
今日去咗銅鑼灣做嘢,見到呢間有open area 嘅餐廳,就入去試吓,呢間係飲手工啤酒嘅餐廳,第一次飲手工啤酒,侍應姐姐好好禮貌,介紹得好詳盡,餐廳裏面有幅好大嘅壁畫,原來係餐廳一個員工畫的,內容係講讓製手工啤酒嘅流程,真係好有特色😃😃食物方面,我哋叫咗個鳳尾蝦沙律、炸雞漢堡、炸雞中翼(無影餐牌,唔記得晒啲名😂😂)至於手工啤酒都有好多選擇,我就叫咗個三種莓混合的手工啤酒,我朋友飲嘅係無酒精飲品,有廿幾款飲品,不能盡錄👍🏻👍🏻
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今日去咗銅鑼灣做嘢,見到呢間有open area 嘅餐廳,就入去試吓,呢間係飲手工啤酒嘅餐廳,第一次飲手工啤酒,侍應姐姐好好禮貌,介紹得好詳盡,餐廳裏面有幅好大嘅壁畫,原來係餐廳一個員工畫的,內容係講讓製手工啤酒嘅流程,真係好有特色😃😃
食物方面,我哋叫咗個鳳尾蝦沙律、炸雞漢堡、炸雞中翼(無影餐牌,唔記得晒啲名😂😂)至於手工啤酒都有好多選擇,我就叫咗個三種莓混合的手工啤酒,我朋友飲嘅係無酒精飲品,有廿幾款飲品,不能盡錄👍🏻👍🏻
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-03-15
Dining Method
Dine In
Spending Per Head
$250 (Tea)
Celebration
Birthday
Recommended Dishes
  • 踢屁股雞翼