253
18
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Restaurant: Jin Gong Guan (Kornhill Plaza North)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
498
0
2021-12-18 846 views
今天在康怡商務圖書館買書,之後上了一層到金公館吃。二人套餐真抵吃菊花茶好清香,而且一直熱着,很貼心😋雞絲粉皮嫰滑雞絲雞肉味濃,這個冷盤真的百試不厭。杏汁白肺湯白菜煮得非常入味,瘦肉經過湯水熬,份外好吃,整個湯雖然杏仁味不夠濃,但是好好味。蔥油雞外觀很美麗,整隻雞分量足夠,吃起來很滿足!咕嚕蝦球跟咕嚕肉成個樣一樣,而咕嚕蝦球煮得酸甜爽脆,回味無窮,比起咕嚕肉更加合我口味。靈芝菇萵筍絲萵筍好爽脆入味,點煮都咁好食。京式小籠包皮薄多汁肉餡鮮嫩入味。杞子桂花糕我本來諗住試一口就唔食,因為呢啲套餐甜品一啲都唔吸引,點知呢個真係誠意之作,好濃郁嘅桂花同埋好清新嘅杞子混合埋令到我食完之後想食埋老公嗰份。片皮鴨皮薄脆口配料好有誠意,其中一款叫桂花醬,食落好清新。唯一缺點是調味稍為淡了些。整體都滿意。
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今天在康怡商務圖書館買書,之後上了一層到金公館吃。

二人套餐真抵吃

菊花茶
好清香,而且一直熱着,很貼心😋
8 views
0 likes
0 comments

雞絲粉皮
嫰滑雞絲雞肉味濃,這個冷盤真的百試不厭。
8 views
0 likes
0 comments
10 views
0 likes
0 comments

杏汁白肺湯
白菜煮得非常入味,瘦肉經過湯水熬,份外好吃,整個湯雖然杏仁味不夠濃,但是好好味。

13 views
0 likes
0 comments

蔥油雞
外觀很美麗,整隻雞分量足夠,吃起來很滿足!
14 views
0 likes
0 comments
5 views
0 likes
0 comments

咕嚕蝦球
跟咕嚕肉成個樣一樣,而咕嚕蝦球煮得酸甜爽脆,回味無窮,比起咕嚕肉更加合我口味。
5 views
0 likes
0 comments

靈芝菇萵筍絲
萵筍好爽脆入味,點煮都咁好食。
2 views
0 likes
0 comments

京式小籠包
皮薄多汁肉餡鮮嫩入味。
18 views
0 likes
0 comments

杞子桂花糕
我本來諗住試一口就唔食,因為呢啲套餐甜品一啲都唔吸引,點知呢個真係誠意之作,好濃郁嘅桂花同埋好清新嘅杞子混合埋令到我食完之後想食埋老公嗰份。
8 views
0 likes
0 comments
2 views
0 likes
0 comments
3 views
0 likes
0 comments

片皮鴨
皮薄脆口配料好有誠意,其中一款叫桂花醬,食落好清新。唯一缺點是調味稍為淡了些。整體都滿意。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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