367
102
39
Restaurant: E-pai, teppan-yakitori
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
45
0
2024-09-02 148 views
呢間日式居酒屋位於Apm商場內,充滿濃厚的日本風!入到去staff 好熱情咁介紹各種菜式,特別推薦嘅係時令嘅魔鬼手卷。首先嚟嘅係刺身三點,包括咗日本直送的池魚、帆立貝和海膽,新鮮爽口,質量絕對有日本水準,同日本食嘅味道一樣!然後係期待已久的魔鬼手卷!北海道的馬糞海膽和吞拿魚蓉鋪滿在卷中,組合天衣無縫,帶出深海的鮮味,入口即溶,搭配日本米的香氣,超夾充滿味蕾享受。而燒牛舌串和鹽燒活鰻魚都好出色,肉質鮮嫩多汁,讓人回味無窮。現場燒製的鰻魚,油脂與肉的比例均衡,散發出鰻魚的獨特香氣,絕對值得一試。最後係主食的立魚湯稻庭烏冬吅生薑豬肉石頭鍋飯。立魚湯用大量的大地魚每日新鮮熬製而成,濃郁的鮮魚味一飲而盡,搭配上稻庭烏冬,每一口都能品嚐到鮮魚的風味。食完好滿足😆
Read full review
呢間日式居酒屋位於Apm商場內,充滿濃厚的日本風!入到去staff 好熱情咁介紹各種菜式,特別推薦嘅係時令嘅魔鬼手卷。

首先嚟嘅係刺身三點,包括咗日本直送的池魚、帆立貝和海膽,新鮮爽口,質量絕對有日本水準,同日本食嘅味道一樣!

然後係期待已久的魔鬼手卷!北海道的馬糞海膽和吞拿魚蓉鋪滿在卷中,組合天衣無縫,帶出深海的鮮味,入口即溶,搭配日本米的香氣,超夾充滿味蕾享受。

而燒牛舌串和鹽燒活鰻魚都好出色,肉質鮮嫩多汁,讓人回味無窮。現場燒製的鰻魚,油脂與肉的比例均衡,散發出鰻魚的獨特香氣,絕對值得一試。

最後係主食的立魚湯稻庭烏冬吅生薑豬肉石頭鍋飯。立魚湯用大量的大地魚每日新鮮熬製而成,濃郁的鮮魚味一飲而盡,搭配上稻庭烏冬,每一口都能品嚐到鮮魚的風味。

食完好滿足😆
0 views
0 likes
0 comments
6 views
0 likes
0 comments
0 views
0 likes
0 comments
12 views
0 likes
0 comments
6 views
0 likes
0 comments
5 views
0 likes
0 comments
0 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In