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2023-05-09 1328 views
今日中午去鰂魚涌太古坊做野,中午走左入嘉榮大厦條巷仔,見到有間小店門外人山人海,似在等外賣,八掛去望下,間店門面好似係食日式嘢,埋到去望下餐牌,估佢唔倒竟然係一間有豬什食的日式車仔粉麵,反正又未食lunch,就走入去試下,坐底左再望真啲點餐紙,竟然有款叫手切牛肉粉,重有超多豬什同其他丸類,諗左一陣,最後叫左碗手切牛肉,秘制豬潤,特級魚蛋河粉,嗰碗三拼來到一試,牛肉真係好似打邊爐啲手切牛肉一樣,又香又淋,豬潤真係好好味,超爽脆又有少少洒香味,魚蛋好夠魚味同超彈牙,呢間粉麵店真係有D料到,下次一定要再嚟試下佢其他野係咪都咁出色先得
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今日中午去鰂魚涌太古坊做野,中午走左入嘉榮大厦條巷仔,見到有間小店門外人山人海,似在等外賣,八掛去望下,間店門面好似係食日式嘢,埋到去望下餐牌,估佢唔倒竟然係一間有豬什食的日式車仔粉麵,反正又未食lunch,就走入去試下,坐底左再望真啲點餐紙,竟然有款叫手切牛肉粉,重有超多豬什同其他丸類,諗左一陣,最後叫左碗手切牛肉,秘制豬潤,特級魚蛋河粉,嗰碗三拼來到一試,牛肉真係好似打邊爐啲手切牛肉一樣,又香又淋
,豬潤真係好好味,超爽脆又有少少洒香味
,魚蛋好夠魚味同超彈牙
,呢間粉麵店真係有D料到,下次一定要再嚟試下佢其他野係咪都咁出色先得
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 秘制豬潤,手切牛肉,特級魚蛋