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Restaurant: Thai Palace Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
2023-03-08 137 views
三八婦女節到「泰皇閣泰國菜館」吃泰國菜慶祝。泰式燒魷魚~魷魚很鮮嫩又夠份量,再蘸泰式酸辣醬汁,酸辣味道提鮮之餘也令胃口大開!蛋包鮮蝦金邊粉~造型挺新穎,網狀的蛋皮包裹金邊粉,用蛋炒的金邊粉味道,帶微微酸辣,用香脆花生碎與芽菜拌勻吃口感更佳。濕炒海鮮河~吃泰國菜總是喜歡吃濕炒河,海鮮不算多,獻汁很滑,配河粉最爽,獻汁有黃豆醬汁味道更佳!脆肉炒通菜~用脆肉炒通菜不算油膩,脆肉帶幽幽的鹹香,通菜莖爽脆葉柔滑。我們的飲品~ #泰式奶茶與 #椰汁珍多冰。
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三八婦女節到「泰皇閣泰國菜館」吃泰國菜慶祝。
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3 views
0 likes
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16 views
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泰式燒魷魚~魷魚很鮮嫩又夠份量,再蘸泰式酸辣醬汁,酸辣味道提鮮之餘也令胃口大開!
泰式燒魷魚
10 views
1 likes
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泰式燒魷魚
10 views
1 likes
0 comments

泰式燒魷魚
4 views
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泰式燒魷魚
23 views
1 likes
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蛋包鮮蝦金邊粉~造型挺新穎,網狀的蛋皮包裹金邊粉,用蛋炒的金邊粉味道,帶微微酸辣,用香脆花生碎與芽菜拌勻吃口感更佳。
蛋包鮮蝦金邊粉
4 views
1 likes
0 comments

蛋包鮮蝦金邊粉
7 views
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蛋包鮮蝦金邊粉
2 views
1 likes
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濕炒海鮮河~吃泰國菜總是喜歡吃濕炒河,海鮮不算多,獻汁很滑,配河粉最爽,獻汁有黃豆醬汁味道更佳!
濕炒海鮮河
2 views
0 likes
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濕炒海鮮河
3 views
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脆肉炒通菜~用脆肉炒通菜不算油膩,脆肉帶幽幽的鹹香,通菜莖爽脆葉柔滑。
脆肉炒通菜
19 views
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濕炒海鮮河&脆肉炒通菜
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我們的飲品~ #泰式奶茶與 #椰汁珍多冰。
濕炒海鮮河&脆肉炒通菜
4 views
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濕炒海鮮河
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-03-08
Dining Method
Dine In
Spending Per Head
$213 (Dinner)
Recommended Dishes
泰式燒魷魚
泰式燒魷魚
泰式燒魷魚
泰式燒魷魚
蛋包鮮蝦金邊粉
蛋包鮮蝦金邊粉
蛋包鮮蝦金邊粉
濕炒海鮮河
濕炒海鮮河
脆肉炒通菜
濕炒海鮮河&脆肉炒通菜
濕炒海鮮河&脆肉炒通菜
濕炒海鮮河