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2016-11-18 2233 views
每年婆婆生日都指定要食海鮮今次都唔例外第一次試豉椒炒蟶子皇配煎米粉底 - 又係我最鍾意既蟶子皇喇    蟶子好爽D米粉索哂D汁   簡直停唔到口蒜蓉粉絲蒸元貝 - D元貝好大隻  不過可能太大隻  過左小小火   有點韌椒鹽瀨尿蝦 - 夠乾身   又多膏芝士龍蝦伊麵底 - 睇D顏色就知佢有好RICH既芝士汁今次食本地龍蝦相對D肉無咁厚   下次都係叫返澳洲龍蝦會開心好多清蒸紅斑又係過左火   D肉老左最後主角出場:清蒸奄仔蟹 - D膏多到流出黎   好鮮甜   最後佢仲送上自家制既番薯糖水夠貼心
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每年婆婆生日都指定要食海鮮今次都唔例外

第一次試豉椒炒蟶子皇配煎米粉底 - 又係我最鍾意既蟶子皇喇    蟶子好爽D米粉索哂D汁   簡直停唔到口
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蒜蓉粉絲蒸元貝 - D元貝好大隻  不過可能太大隻  過左小小火   有點韌
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椒鹽瀨尿蝦 - 夠乾身   又多膏
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芝士龍蝦伊麵底 - 睇D顏色就知佢有好RICH既芝士汁今次食本地龍蝦相對D肉無咁厚   下次都係叫返澳洲龍蝦會開心好多
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清蒸紅斑又係過左火   D肉老左
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最後主角出場:清蒸奄仔蟹 - D膏多到流出黎   好鮮甜   
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最後佢仲送上自家制既番薯糖水夠貼心
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-10-06
Dining Method
Dine In
Spending Per Head
$1000 (Dinner)
Celebration
Birthday