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嫩嫩豉油鸡
2024-06-07 336 views
鸡肉经过精心处理，口感极为柔嫩，酱油的咸香与鸡肉的鲜美相互融合，使得每一口都充满了鲜美和滋味。豉油的咸度适中，既能突显鸡肉的原汁原味，又不会过于压倒，让味觉得到完美的平衡。浓鸡汤上海面则是一碗香浓诱人的面汤。鸡汤经过长时间的熬煮，汤底鲜香浓郁，充满了鸡肉的鲜甜味道。汤中还搭配了新鲜的上海面，面条口感Q弹有嚼劲。
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鸡肉经过精心处理，口感极为柔嫩，酱油的咸香与鸡肉的鲜美相互融合，使得每一口都充满了鲜美和滋味。豉油的咸度适中，既能突显鸡肉的原汁原味，又不会过于压倒，让味觉得到完美的平衡。

浓鸡汤上海面则是一碗香浓诱人的面汤。鸡汤经过长时间的熬煮，汤底鲜香浓郁，充满了鸡肉的鲜甜味道。汤中还搭配了新鲜的上海面，面条口感Q弹有嚼劲。
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