90
15
4
Level4
106
0
2023-12-24 626 views
第一次在將軍澳光顧過番茄18,想起它的「招牌胡椒豬肚雞湯米線」 想再吃。今天到荃灣店幫襯,胡椒豬肚雞湯好濃香,有咸菜的味道加上重重的白胡椒香味,湯是香而辣,豬肚很稔,雞有脾肉及二支單骨雞翼,幾足料,吃到全身感到溫暖。另外一個是麻辣牛坑腩湯米線紅紅的湯面散出麻香味,牛腩炆得入味很稔,用心之作。
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第一次在將軍澳光顧過番茄18,
想起它的「招牌胡椒豬肚雞湯米線」 想再吃。
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2768 views
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今天到荃灣店幫襯,
胡椒豬肚雞湯好濃香,
有咸菜的味道加上重重的白胡椒香味,
湯是香而辣,豬肚很稔,
雞有脾肉及二支單骨雞翼,
幾足料,吃到全身感到溫暖。
43 views
0 likes
0 comments
24 views
0 likes
0 comments

另外一個是麻辣牛坑腩湯米線
紅紅的湯面散出麻香味,
牛腩炆得入味很稔,用心之作。
48 views
0 likes
0 comments
34 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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