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Restaurant: Verde MAR
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
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Verde Mar 係一間位於水街寧靜街角嘅墨西哥餐廳,由墨西哥籍大廚主理。該餐廳嘅菜式以墨西哥地道美食為主,並強調健康主義,同時保留咗家鄉風味。店內環境則呈現森林風格,並有兩隻樹懶做裝飾。墨西哥嘅背景音樂營造出輕鬆休閒嘅氛圍。餐牌上有很多以牛油果為主嘅食物:🥑牛油果奶昔(Avocado Smoothie,$78)- 結合牛油果同新鮮牛奶,順滑又香甜可口。🥑牛油果條(Avocado Fries,$79)- 使用牛油果代替薯條,油炸後外脆內軟,搭配自家製嘅麵包糠,並配上辣青檸汁。🌵 仙人掌蘋果汁 (Cactus Apple Juice ,$78)- 非常特別嘅飲品,坊間少見。仙人掌汁有少許似蘆薈汁,加上清甜蘋果,醒胃解喝。🥘 餐廳提供墨西哥海鮮飯(Mexican Seafood Paella ,$339),使用海鮮湯煮熟嘅長米飯,口感較西班牙海鮮飯腍,搭配蝦、青口、原隻墨魚仔、蜆肉、青紅黃椒絲同青檸等食材,口味特別。
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Verde Mar 係一間位於水街寧靜街角嘅墨西哥餐廳,由墨西哥籍大廚主理。該餐廳嘅菜式以墨西哥地道美食為主,並強調健康主義,同時保留咗家鄉風味。店內環境則呈現森林風格,並有兩隻樹懶做裝飾。墨西哥嘅背景音樂營造出輕鬆休閒嘅氛圍。


餐牌上有很多以牛油果為主嘅食物:


🥑牛油果奶昔(Avocado Smoothie,$78)- 結合牛油果同新鮮牛奶,順滑又香甜可口。


🥑牛油果條(Avocado Fries,$79)- 使用牛油果代替薯條,油炸後外脆內軟,搭配自家製嘅麵包糠,並配上辣青檸汁。


🌵 仙人掌蘋果汁 (Cactus Apple Juice ,$78)- 非常特別嘅飲品,坊間少見。仙人掌汁有少許似蘆薈汁,加上清甜蘋果,醒胃解喝。


🥘 餐廳提供墨西哥海鮮飯(Mexican Seafood Paella ,$339),使用海鮮湯煮熟嘅長米飯,口感較西班牙海鮮飯腍,搭配蝦、青口、原隻墨魚仔、蜆肉、青紅黃椒絲同青檸等食材,口味特別。


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牛油果奶昔,仙人掌蘋果汁,牛油果條
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墨西哥海鮮飯
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
牛油果奶昔,仙人掌蘋果汁,牛油果條
墨西哥海鮮飯
  • Avocado  smoothie
  • Cactus Apple Juice