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2009-06-01
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唔覺唔覺~居然係吳松街開咗檔上海菜館~真係行快兩步都睇唔到~店內唔係太大~而且坐得都唔係太舒服~不過勝在服務親切~一共試了5個小菜~分別係 : 酸辣湯 $15/碗 - 很多料..雖然唔係超讚~不過仍然勝過好多上海菜館~紅油炒手$18 - 個餃個餡真係好得~菜同肉嘅比例完美~可惜個汁好係鼓油加辣椒油咁~鎮江骨客飯 $45 - 個汁超正~可惜排骨唔夠淋~不過仲包一碗飯~價錢都好抵~招牌河蝦餃$18 - 蝦肉爽口~而且皮薄~招牌小籠包$18 - 一口咬落汁多肉又鮮味~好耐未試過食到咁出色嘅小籠包了~是日晚餐食了$114..仲免收加一...真係邊到搵呢~
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