270
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Level2
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2019-11-01 53 views
每次想食小籠包,都會諗起呢間樂天王朝。一入到坐佢就會上一碟栗子花生比食客做前菜第一樣叫嘅就係李白醉雞。雞肉都算嫩滑,而且酒味香濃,好入味,好食!第二樣叫嘅就係呢一個賽螃蟹。蛋白好滑,加上加咗瑤柱絲係入邊,有一陣咸鮮味,撈埋個蛋黃之後送飯一流。然後唔少得嘅就梗係小籠包啦。小籠包粒粒都肥嘟嘟,充滿肉汁。咬開仲熱辣辣食完之後有啲衝動想叫多籠添最後嘅就係呢個話梅骨。話梅骨個汁調得唔錯酸酸美美咁,非常開胃,送飯一流。因為自己都鐘意食小籠包嘅關係,所以間唔時都會黎尼度食。老實講啲野食水準都有啲飄忽,但今次好似樣樣都幾好咁,唔錯。
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每次想食小籠包,都會諗起呢間樂天王朝。
一入到坐佢就會上一碟栗子花生比食客做前菜
第一樣叫嘅就係李白醉雞。雞肉都算嫩滑,而且酒味香濃,好入味,好食!
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第二樣叫嘅就係呢一個賽螃蟹。蛋白好滑,加上加咗瑤柱絲係入邊,有一陣咸鮮味,撈埋個蛋黃之後送飯一流。
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然後唔少得嘅就梗係小籠包啦。小籠包粒粒都肥嘟嘟,充滿肉汁。咬開仲熱辣辣食完之後有啲衝動想叫多籠添

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最後嘅就係呢個話梅骨。話梅骨個汁調得唔錯酸酸美美咁,非常開胃,送飯一流。
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因為自己都鐘意食小籠包嘅關係,所以間唔時都會黎尼度食。老實講啲野食水準都有啲飄忽,但今次好似樣樣都幾好咁,唔錯。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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