705
9
5
Restaurant: The Wall Street Bar & Lounge
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
369
0
2024-10-22 204 views
去到先見到原來19:30前紅白酒啤酒都有半價優惠,下次要早少少嚟Set dinner 比起散叫抵!是日餐湯係蕃茄濃湯,酸酸地幾開胃鵝肝薯仔千層薯仔千層好特別,一啖鵝肝一啖薯仔咁食,勁有層次,今晚mvp燒牛肉他他配牛油果原個牛油果咁上,好大份,食完都少少飽,平時多數係生牛肉他他,燒牛肉原來配牛油果都幾夾,如果多幾塊多士送就好忌廉菠菜三文魚扁意粉三文魚夠鮮嫩,忌廉醬濃郁順滑,配上菠菜意粉好好食唔漏🤤慢煮M4澳洲肉眼扒我哋叫medium rare 嚟到啱啱好,超級嫩滑,夠juicy,好滿足!套餐本身包咗基本茶同咖啡,我加咗錢升級cocktail , i hate dragonfly係 gin tonic,清新易入口,推介俾女仔
Read full review
去到先見到原來19:30前紅白酒啤酒都有半價優惠,下次要早少少嚟

Set dinner 比起散叫抵!

是日餐湯係蕃茄濃湯,酸酸地幾開胃

鵝肝薯仔千層
薯仔千層好特別,一啖鵝肝一啖薯仔咁食,勁有層次,今晚mvp

燒牛肉他他配牛油果
原個牛油果咁上,好大份,食完都少少飽,平時多數係生牛肉他他,燒牛肉原來配牛油果都幾夾,如果多幾塊多士送就好

忌廉菠菜三文魚扁意粉
三文魚夠鮮嫩,忌廉醬濃郁順滑,配上菠菜意粉好好食唔漏🤤

慢煮M4澳洲肉眼扒
我哋叫medium rare 嚟到啱啱好,超級嫩滑,夠juicy,好滿足!

套餐本身包咗基本茶同咖啡,我加咗錢升級cocktail , i hate dragonfly係 gin tonic,清新易入口,推介俾女仔
0 views
0 likes
0 comments
8 views
0 likes
0 comments
0 views
0 likes
0 comments
2 views
0 likes
0 comments
0 views
0 likes
0 comments
8 views
0 likes
0 comments
0 views
0 likes
0 comments
0 views
0 likes
0 comments
8 views
0 likes
0 comments
0 views
0 likes
0 comments
14 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In