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2024-04-02
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餐廳位於大廈頂層 無論室內室外都可以飽覽維港嘅夜景🥰裝修以木材、竹子為主 打造出悠閒嘅渡假風🏝🧆 KABOOM Sharing Platter ($248)十分豐富份量好多 3-4人share黎食都可以😆拼盤有齊豬肉串燒、炸單骨雞翼、泰式魚餅、炸春卷、炸蝦球樣樣都整得唔錯 好香口幾好味👌🏻仲可以配撘3款蘸醬一齊食🐚TomYum Coconut Scallop Carpaccio ($128)擺盤好靚!❤️北海道帆立貝片十分鮮甜加上以冬陰功同椰漿製成嘅醬汁好refreshing好好味😋🐙Thai Basil Strozzapreti Pasta with Grilled Spanish Octopus ($258)一大條八爪魚腳呈上 十分吸睛😳八爪魚好入味 淋得黎保留番少許嚼勁 好正🫰🏻捲麵煮到al dante 而且掛汁能力一流醬汁略嫌未收得夠 但係甜甜地帶點牛油同野菌嘅香味 好好味🤤🐟Oven baked Sambal Stingray ($268)魔鬼魚喺香港應該比較少見 所以就二話不說點黎試下呢道菜以叁巴醬做醬汁 再去烤焗魚肉嫩滑 有叁巴醬嘅微辛 好惹味☺️今次被安排坐喺吧枱嘅位置 可
裝修以木材、竹子為主 打造出悠閒嘅渡假風🏝
🧆 KABOOM Sharing Platter ($248)
十分豐富份量好多 3-4人share黎食都可以😆
拼盤有齊豬肉串燒、炸單骨雞翼、泰式魚餅、炸春卷、炸蝦球
樣樣都整得唔錯 好香口幾好味👌🏻
仲可以配撘3款蘸醬一齊食
$248
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$248
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🐚TomYum Coconut Scallop Carpaccio ($128)
擺盤好靚!❤️
北海道帆立貝片十分鮮甜
加上以冬陰功同椰漿製成嘅醬汁
好refreshing好好味😋
$128
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$128
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🐙Thai Basil Strozzapreti Pasta with Grilled Spanish Octopus ($258)
一大條八爪魚腳呈上 十分吸睛😳
八爪魚好入味 淋得黎保留番少許嚼勁 好正🫰🏻
捲麵煮到al dante 而且掛汁能力一流
醬汁略嫌未收得夠 但係甜甜地帶點牛油同野菌嘅香味 好好味🤤
$258
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$258
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🐟Oven baked Sambal Stingray ($268)
魔鬼魚喺香港應該比較少見 所以就二話不說點黎試下
呢道菜以叁巴醬做醬汁 再去烤焗
魚肉嫩滑 有叁巴醬嘅微辛 好惹味☺️
$268
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$268
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今次被安排坐喺吧枱嘅位置 可以睇住調酒師製作唔同嘅cocktail mocktail
真係杯杯都好靚好igable😍
🍹Damn Pissed Off! ($128)
Vodka•Passion Fruit Purée•Pineapple Juice with Ginger Flavor
甜甜地好易入口
以浴缸為造型 除左面頭有泡泡同花瓣 側邊仲有隻鴨仔
超級可愛!🫶🏻
$128
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🍹Canloocan ($78)
Yuzu Juice•Apple Juice with Elderflower Flavor
柚子汁、蘋果汁加上接骨木花 飲落好清新
一層薄薄嘅泡沫上面放左花瓣同桂花去點綴 都好靚🥰
$78
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