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收工去左諾士佛台想搵間餐廳食下野飲下野咁,見到呢間係地下嘅西班牙餐廳好似幾吸引咁,就試下佢啦,餐廳有戶外坐位同室內坐位,但今日三十幾度實在太熱,就坐入去啦,係坐戶外都會幾Chill下😝🦴焗香草田螺牛骨髓 $130 打卡一流嘅菜式,香草田螺牛骨髓底下係一座用鹽堆成嘅小山,田螺吸收左牛骨髓嘅精華,配埋香草都真係好好味,食落口感爽口唔霉爛,亦都唔會覺得油膩🦐西班牙海鮮焗飯 $380 4隻勁大嘅大蝦好吸睛,大蝦爽口彈牙,鮮味十足,而且藍青口都係大大隻,鮮甜好味,每一粒嘅飯粒都被醬汁包住,味道好好,粒粒飯都煮得恰到好處,口感一流,而且入面會有少少魚塊,令口感更有層次,份量十足,兩個人都夠食🍹Passionfruit Cooler $78 & Red Sangria $108 Law in forest由熱情果混合而成嘅飲料,果味香濃,清新可口,解渴一流,至於Red Sangria係西班牙嘅國酒,係常見嘅夏日派對調酒,岩哂今日嘅天氣,味道都唔錯,紅酒底再配上青紅蘋果,清新自然📍 尖沙咀天文台道諾士佛臺14號地下 - EL CID西班牙餐廳
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收工去左諾士佛台想搵間餐廳食下野飲下野咁,見到呢間係地下嘅西班牙餐廳好似幾吸引咁,就試下佢啦,餐廳有戶外坐位同室內坐位,但今日三十幾度實在太熱,就坐入去啦,係坐戶外都會幾Chill下😝
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🦴焗香草田螺牛骨髓 $130 打卡一流嘅菜式,香草田螺牛骨髓底下係一座用鹽堆成嘅小山,田螺吸收左牛骨髓嘅精華,配埋香草都真係好好味,食落口感爽口唔霉爛,亦都唔會覺得油膩
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🦐西班牙海鮮焗飯 $380 4隻勁大嘅大蝦好吸睛,大蝦爽口彈牙,鮮味十足,而且藍青口都係大大隻,鮮甜好味,每一粒嘅飯粒都被醬汁包住,味道好好,粒粒飯都煮得恰到好處,口感一流,而且入面會有少少魚塊,令口感更有層次,份量十足,兩個人都夠食
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🍹Passionfruit Cooler $78 & Red Sangria $108 Law in forest由熱情果混合而成嘅飲料,果味香濃,清新可口,解渴一流,至於Red Sangria係西班牙嘅國酒,係常見嘅夏日派對調酒,岩哂今日嘅天氣,味道都唔錯,紅酒底再配上青紅蘋果,清新自然
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📍 尖沙咀天文台道諾士佛臺14號地下 - EL CID西班牙餐廳
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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