1078
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Restaurant: Little Fish (Kam Ma Building)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
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2024-10-25 202 views
小魚兒位於尖沙咀,服務人員態度友善,對菜式的介紹清晰。「黃金特濃蒜香豆花(不辣)配江團魚」 🍲 豆花滑嫩,蒜香味道濃郁,搭配新鮮的江團魚,魚肉鮮嫩,整道菜口感十分協調。「蒜蓉牛油燒金菇」 🍄 金菇經過牛油和蒜蓉的烤制,油香四溢。每一口都能感受到金菇的鮮甜,搭配牛油的香味,恰到好處。「竹蔗茅根」 🌿 這道飲品清新可口,竹蔗的甜味與茅根的香氣相得益彰,十分解暑,適合夏天享用。「涷韓國柚子蜜」 🍋 這款甜品清爽可口,柚子的酸甜與冰凍的口感,讓人感覺清新。小魚兒的菜式盡顯川菜特色,展現了廚師的用心與創意,讓人印象深刻。
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小魚兒位於尖沙咀,服務人員態度友善,對菜式的介紹清晰。

「黃金特濃蒜香豆花(不辣)配江團魚」 🍲 豆花滑嫩,蒜香味道濃郁,搭配新鮮的江團魚,魚肉鮮嫩,整道菜口感十分協調。
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「蒜蓉牛油燒金菇」 🍄 金菇經過牛油和蒜蓉的烤制,油香四溢。每一口都能感受到金菇的鮮甜,搭配牛油的香味,恰到好處。
107 views
0 likes
0 comments


「竹蔗茅根」 🌿 這道飲品清新可口,竹蔗的甜味與茅根的香氣相得益彰,十分解暑,適合夏天享用。

「涷韓國柚子蜜」 🍋 這款甜品清爽可口,柚子的酸甜與冰凍的口感,讓人感覺清新。
24 views
1 likes
0 comments


小魚兒的菜式盡顯川菜特色,展現了廚師的用心與創意,讓人印象深刻。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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