1019
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Restaurant: Little Fish (Kam Ma Building)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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尖沙嘴收工食川式料理,可以試下金馬倫道的樓上餐廳🍴———小魚兒🐠呢度主打川式風味,最多食既係烤魚同雞煲,仲有串燒,涼菜都好受歡迎👏二人晚餐想食得多樣化D, 主食就食🐔雞煲(半隻雞)$168, BB 辣吾算太辣,而且雞煲味道👅超級香,聞到都流晒口水🤤小食就係勁開胃既涼拌海蜇🪼$88(超級爽)鹽燒🔥牛胸爽 $38(鹽燒味道超滋味),已經夠曬豐富😛甘多菜當然要米飯🍚墊墊肚,呢度居然仲有鮑魚撈飯,宜家係試食價$83, 有大大顆鮑魚,同花膠,食得又補又滋潤啊。最後飲品吾想甘熱氣可以點竹蔗茅根水,我就鍾意飲呢度乳酸爆珠,幾款口味,今次飲荔枝口味的乳酸爆珠🥤邊吃邊喝超爽👍
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尖沙嘴收工食川式料理,可以試下金馬倫道的樓上餐廳🍴———小魚兒🐠
呢度主打川式風味,最多食既係烤魚同雞煲,仲有串燒,涼菜都好受歡迎👏
二人晚餐想食得多樣化D, 主食就食🐔雞煲(半隻雞)$168, BB 辣吾算太辣,而且雞煲味道👅超級香,聞到都流晒口水🤤
小食就係勁開胃既涼拌海蜇🪼$88(超級爽)鹽燒🔥牛胸爽 $38(鹽燒味道超滋味),已經夠曬豐富😛
甘多菜當然要米飯🍚墊墊肚,呢度居然仲有鮑魚撈飯,宜家係試食價$83, 有大大顆鮑魚,同花膠,食得又補又滋潤啊。
最後飲品吾想甘熱氣可以點竹蔗茅根水,我就鍾意飲呢度乳酸爆珠,幾款口味,今次飲荔枝口味的乳酸爆珠🥤邊吃邊喝超爽👍
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-01-13
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$250 (Dinner)