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Restaurant: TEA ONLY (Argyle Centre Phase I)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
31
0
2020-06-04 275 views
之前已經聽過呢間最特別係有桃膠,高纖美顏,比起常見既台式飲品既配料,好似珍珠仙草芋圓呢類,桃膠就顯得又健康d又幾好味,所以都試一試佢。相比附近既飲品鋪頭,呢間特別多人,但都係等左8分鐘到就有。今次揀左六月飛雪。主要有雪梨乾、南北杏等,當然有桃膠。我見佢menu入面大部分飲品都會有桃膠。由於揀左半糖,所以都唔甜,飲落似平時飲既糖水,純粹轉左用飲管既方式飲咁。入面都十分足料,雪梨同南北杏既味道好出,桃膠好有咬口。當然同台式飲品既味道同口感好唔同,間唔時轉下款都唔錯。我最鍾意佢有大細杯揀,有時食下野又想飲下飲品,唔需要太大杯,呢個細杯份量剛好。另外都試左朋友個杯桂花烏龍,桂花味香,茶味偏濃,幾好味,鍾意茶香既都可以揀呢個。
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之前已經聽過呢間最特別係有桃膠,高纖美顏,比起常見既台式飲品既配料,好似珍珠仙草芋圓呢類,桃膠就顯得又健康d又幾好味,所以都試一試佢。

相比附近既飲品鋪頭,呢間特別多人,但都係等左8分鐘到就有。

六月飛雪
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0 comments
今次揀左六月飛雪。主要有雪梨乾、南北杏等,當然有桃膠。我見佢menu入面大部分飲品都會有桃膠。由於揀左半糖,所以都唔甜,飲落似平時飲既糖水,純粹轉左用飲管既方式飲咁。入面都十分足料,雪梨同南北杏既味道好出,桃膠好有咬口。當然同台式飲品既味道同口感好唔同,間唔時轉下款都唔錯。

我最鍾意佢有大細杯揀,有時食下野又想飲下飲品,唔需要太大杯,呢個細杯份量剛好。

另外都試左朋友個杯桂花烏龍,桂花味香,茶味偏濃,幾好味,鍾意茶香既都可以揀呢個。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-05-30
Waiting Time
8 Minutes (Dine In)
Type of Meal
Tea
Recommended Dishes
六月飛雪