Read full review
2019-09-04
117 views
雖然同正宗台灣菜有啲差距, 不過勝在家庭味道濃厚,似屋企飯比較多,1人廚房1人洗碗1人落單,確實係唔容易做, 所以點菜後都需要等一陣,我哋點左甜點,佢都好窩心幫我地安排到最後先上,有d 大餐廳連一個咁簡單既服務都冇, 員工又少,客人又多,服務算不錯
芋圓燒仙草(熱)
$3
10 views
0 likes
0 comments
蟹肉茶漬飯
10 views
0 likes
0 comments
牛油清酒煮巨蜆
19 views
0 likes
0 comments
鹽酥雞
8 views
1 likes
0 comments
和風牛肉烏龍麵
31 views
1 likes
0 comments
仙草冬瓜茶
29 views
0 likes
0 comments
Post