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2024-03-28
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觀塘區工廈講飲講食，第一時間會諗起駱駝漆大廈，但唔想次次都咁悶嘅話，我哋推介呢間串燒店比你哋，收工想食下串燒飲下酒，都會係一個幾好嘅選擇😙汁燒安格斯牛仔骨 $78必點！醬汁甜甜地，食落肉質嫩滑，都幾Jᴜɪᴄʏ，牛味頗濃😋燒特級牛舌芯 $68份量適中，有一定嘅厚度，燒到微脆，口感爽彈得嚟中間有少少軟熟😜秘製燒豬頸肉 $58今次呢塊豬頸肉偏瘦啲啲，份量都Oᴋᴀʏ嘅，食落豬味都在線，肉質都幾嫩，帶點爽口，點埋個醬食都幾惹味😗鹽燒新鮮海蝦 $48有4大隻，又係必點！蝦肉拆完都夠哂大，燒得啱啱好，唔乾身，肉質紮實而爽口，味道帶點孜然味，不過建議用口拆殼，🐻表示好耐未試過連拆殼都咁享受😏東北風味羊肉串 $22呢個孜然味極濃，食落完全係東北口味，羊臊味唔重，肉質都頗嫩，幾易咬開👍🏻煙肉芝士燒巨菇 $45燒香口五花腩 $22燒墨魚丸 $22
汁燒安格斯牛仔骨 $78
必點！醬汁甜甜地，食落肉質嫩滑，都幾Jᴜɪᴄʏ，牛味頗濃😋
汁燒安格斯牛仔骨
$78
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燒特級牛舌芯 $68
份量適中，有一定嘅厚度，燒到微脆，口感爽彈得嚟中間有少少軟熟😜
燒特級牛舌芯
$68
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秘製燒豬頸肉 $58
今次呢塊豬頸肉偏瘦啲啲，份量都Oᴋᴀʏ嘅，食落豬味都在線，肉質都幾嫩，帶點爽口，點埋個醬食都幾惹味😗
秘製燒豬頸肉
$58
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鹽燒新鮮海蝦 $48
有4大隻，又係必點！蝦肉拆完都夠哂大，燒得啱啱好，唔乾身，肉質紮實而爽口，味道帶點孜然味，不過建議用口拆殼，🐻表示好耐未試過連拆殼都咁享受😏
鹽燒新鮮海蝦
$48
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東北風味羊肉串 $22
呢個孜然味極濃，食落完全係東北口味，羊臊味唔重，肉質都頗嫩，幾易咬開👍🏻
東北風味羊肉串
$22
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煙肉芝士燒巨菇 $45
煙肉芝士燒巨菇
$45
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燒香口五花腩 $22
燒香口五花腩
$22
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燒墨魚丸 $22
燒墨魚丸
$22
2 views
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