櫻田日本餐廳

Sakurada Japanese Restaurant
127
17
6
Restaurant: Sakurada Japanese Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
999
0
帝都酒店 櫻田日本料理📍香港沙田白鶴汀街8號帝都酒店櫻田日本料理,最新推出的八道菜鐵板燒晚市套餐,絕對是性價比之選!原價$698的豐盛晚餐,現在激安價只需$468,星期二至四及星期日晚上6點至10點供應。由蟹籽沙律與時令刺身三點展開序幕,接著是口感清甜的日本番薯、玉米筍、椎茸天婦羅。一道焦糖匈牙利鴨肝配黑醋汁,更將整個用餐體驗推向高潮。主菜四選一:- 鐵板燒日本香草雞肉- 鐵板燒美國牛柳- 濃湯極黑豚肉廣島蠔鍋- 西京銀鱈魚額外加$150,即可升級享用原隻波士頓龍蝦!每份套餐更可任選白飯、炒飯、炒麵或湯鳥冬,配上新鮮炒野菜、味噌湯,再以精緻甜品畫上完美句點。◇◇◇◇◇◇◇◇◇
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帝都酒店 櫻田日本料理

📍香港沙田白鶴汀街8號


帝都酒店櫻田日本料理,最新推出的八道菜鐵板燒晚市套餐,絕對是性價比之選!原價$698的豐盛晚餐,現在激安價只需$468,星期二至四及星期日晚上6點至10點供應。


由蟹籽沙律與時令刺身三點展開序幕,接著是口感清甜的日本番薯、玉米筍、椎茸天婦羅。一道焦糖匈牙利鴨肝配黑醋汁,更將整個用餐體驗推向高潮。


主菜四選一:
- 鐵板燒日本香草雞肉
- 鐵板燒美國牛柳
- 濃湯極黑豚肉廣島蠔鍋
- 西京銀鱈魚


額外加$150,即可升級享用原隻波士頓龍蝦!


每份套餐更可任選白飯、炒飯、炒麵或湯鳥冬,配上新鮮炒野菜、味噌湯,再以精緻甜品畫上完美句點。

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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