Video
Read full review
2021-12-02
1526 views
一星期都有2-3餐食素，通常自己整多，因為老實講，出面食素，尤其係中式嘅，都好多加工食品，口話想健康啲，食落又唔係嗰回事。咁當然有時個人懶都會出去搵素食，呢間我同屋企人食咗好多年，一直都保持水準，雖然都有啲齋口唔齋心，只係確實佢炒得好有鑊氣，加上得宜嘅調味同選料，食到有點幾可亂真嘅🤫蜜汁烤鱔片（西蘭花）：「鱔片」食落似蟹柳，會追食，西蘭花炒得脆身又唔過硬或有怪味蜜椒牛柳粒薯角：黑椒落得夠，好惹味，「牛柳粒」都入晒味咁，薯角走左油，好食，呢個餸如果你合埋眼食，真係唔覺係齋㗎🙈2道餸都好好食，只係我策略失當，唔應該2款都叫蜜味，搞到食到尾覺得比較甜，呢個唔關廚師事。今晚無叫到招牌咕嚕肉，其實佢先係我嘅 all time favourite 😍
蜜汁烤鱔片（西蘭花）
$70
118 views
0 likes
0 comments
蜜椒牛柳粒薯角
$70
82 views
0 likes
0 comments
2道餸都好好食，只係我策略失當，唔應該2款都叫蜜味，搞到食到尾覺得比較甜，呢個唔關廚師事。今晚無叫到招牌咕嚕肉，其實佢先係我嘅 all time favourite 😍
Post
