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2024-03-01
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荔枝角好多寶藏食肆~今日嚟到地鐵站同巴士站隔嘅長沙灣廣場3樓食野。估唔到商場入面都有價錢平民嘅居酒屋坐低嗌咗個炸獅子狗送酒先~香脆惹味，送酒一流見佢啲Cocktail咁特別，嗌咗兩款有橙色同藍色橙色嗰隻重酒味啲，藍色就甜甜地啱女士飲，vodka base都唔會好難入口清酒煮蜆啲湯好清甜，蜆肉大大隻~黑胡麻醬手撕雞配蕎麥麵第一次食黑胡麻醬，其實同白胡麻醬差唔多味🤣但係黑色又幾過癮！手撕雞唔鞋，好食~蕎麥麵好彈牙，配上佢哋自家調製嘅汁好開胃！燒豬肉串入口爽口，油脂豐富自家製花生酥連平時唔食花生嘅男朋友都覺得呢個花生酥入口酥化，香而不膩最後嗌咗個焦糖燉蛋番薯呢個配搭都係第一次食，凍嘅焦糖燉蛋配熱辣辣嘅番薯，冰火交融又幾特別喎！
估唔到商場入面都有價錢平民嘅居酒屋
坐低嗌咗個炸獅子狗送酒先~
香脆惹味，送酒一流
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見佢啲Cocktail咁特別，嗌咗兩款
有橙色同藍色
橙色嗰隻重酒味啲，藍色就甜甜地啱女士飲，vodka base都唔會好難入口
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清酒煮蜆啲湯好清甜，蜆肉大大隻~
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黑胡麻醬手撕雞配蕎麥麵
第一次食黑胡麻醬，其實同白胡麻醬差唔多味🤣但係黑色又幾過癮！手撕雞唔鞋，好食~
蕎麥麵好彈牙，配上佢哋自家調製嘅汁好開胃！
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燒豬肉串
入口爽口，油脂豐富
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自家製花生酥
連平時唔食花生嘅男朋友都覺得呢個花生酥入口酥化，香而不膩
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最後嗌咗個焦糖燉蛋番薯
呢個配搭都係第一次食，凍嘅焦糖燉蛋配熱辣辣嘅番薯，冰火交融又幾特別喎！
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