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2020-03-04
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又一間由細食到大嘅餐廳，不過以前細個嚟次次都係食呢度嘅肉醬意粉(一定加芝士!!)，大個咗先知呢到原來係扒房，出名食鐵板燒😂！冇食過其他分店所以冇得比較，但尖沙咀分店呢度午市都幾多人㗎！ lunch set $50/60有交易，好抵食！不過就冇得用鐵板上，所以我哋今次都係散叫🤪整體來講，雖然呢度唔係啲咩超級高質嘅扒，但味道同肉質都唔錯，平平哋又大大塊再配埋薯菜，超飽肚！🥰.this chinese steakhouse is classic childhood favourite of mine 😋 tbh it took me almost 15 years to realize this place is actually a steakhouse cause i only ordered spaghetti bolognese 😂 lunch here is pretty affordable around $50 to $60 per set and the portions are big 😆 overall, even though its not super high q
冇食過其他分店所以冇得比較，但尖沙咀分店呢度午市都幾多人㗎！ lunch set $50/60有交易，好抵食！不過就冇得用鐵板上，所以我哋今次都係散叫🤪
整體來講，雖然呢度唔係啲咩超級高質嘅扒，但味道同肉質都唔錯，平平哋又大大塊再配埋薯菜，超飽肚！🥰
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this chinese steakhouse is classic childhood favourite of mine 😋 tbh it took me almost 15 years to realize this place is actually a steakhouse cause i only ordered spaghetti bolognese 😂 lunch here is pretty affordable around $50 to $60 per set and the portions are big 😆 overall, even though its not super high quality steak like wagyu but if you want a big ass piece of steak and not spend a fortune, you have to come to this place 🥩
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鐵板牛柳餐
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叫鐵板一定要叫生少少，今次叫五成熟，再用鐵板嘅熱力煮多陣就啱啱好！肉質夠軟嫩，再加埋黑椒汁，好香！不過要預咗黑椒汁味道比較濃郁，可能會左少少本身嘅肉味。😋
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金鳳大餐廳
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