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Restaurant: Tung Shing Lau
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2
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2018-07-02 1645 views
十多年前去過兩次,今次舊地重遊,食物質素仍然很好,價錢非常超值,推介燒鵝、果皮蒸鮑魚仔、椒鹽九肚魚,燒鵝及海鮮好好味,家常小菜超值,大推!有酒家的專車在東涌站接送,非常方便。家常小菜只是70多元一碟,份量很多,超值。環境是村屋內的餐廳,風味也不錯。
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十多年前去過兩次,今次舊地重遊,食物質素仍然很好,價錢非常超值,推介燒鵝、果皮蒸鮑魚仔、椒鹽九肚魚,燒鵝及海鮮好好味,家常小菜超值,大推!有酒家的專車在東涌站接送,非常方便。家常小菜只是70多元一碟,份量很多,超值。
環境是村屋內的餐廳,風味也不錯。
$200
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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