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2023-04-10
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行完山，落屯門搵野食，發現正野，必食，有下次返啅😍#雙腸排骨煲仔飯 用長備炭煲飯，飯焦金香脆兼薄，最正是無濃底而金黃色😍，加上餐廳的特制香滑豬油撈上脆焦粒粒米飯..正到一粒飯都無淨🤣，必食再讚餐廳自家制臘腸，潤腸真好鬼香😍，不太咸，半肥適中。我怕肥都擋不住…照食😅#魚香茄子 咸魚味夠濃，茄子索晒魚香味炸菜配底，送飯一流🤤🤤#點心併盆 除左菇包，樣樣都好食，唔知點解菇包苦的🤔🤔#淮山雞燉湯 4-5舊先淮山，紅棗，雞件，不錯👍
#雙腸排骨煲仔飯 用長備炭煲飯，飯焦金香脆兼薄，最正是無濃底而金黃色😍，加上餐廳的特制香滑豬油撈上脆焦粒粒米飯..正到一粒飯都無淨🤣，必食再讚餐廳自家制臘腸，潤腸真好鬼香😍，不太咸，半肥適中。我怕肥都擋不住…照食😅
#魚香茄子 咸魚味夠濃，茄子索晒魚香味炸菜配底，送飯一流🤤🤤
#點心併盆 除左菇包，樣樣都好食，唔知點解菇包苦的🤔🤔
#淮山雞燉湯 4-5舊先淮山，紅棗，雞件，不錯👍
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