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Restaurant: Café de Coral (Maritime Square 2)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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2022-04-02 277 views
懶煮飯有好多方法可以彌補😂今日屋企人去打針,所以無煮飯。一直都有聽大家樂有得叫餸,3個都係$105😋 今日就試吓好無食先😋 $105叫咗滑蛋粟米魚塊、柚子香檸雞、叉燒拼切雞,加咗$15有兩嗰白飯、兩碗糖水同一個菜🤔 因為想飲啖湯嘅關係,所以原價嗌咗個菠蘿咕嚕肉($57),有飯有湯有普洱茶😆先講飯🍚 見到嗰樣都唔太想食,啲飯好硒,所以返到屋企再蒸返熱先😂 讚嘅係香檸雞嗰汁做得幾好🥳 今日嗰油雞都高水準👍🏻 但所有嘢總括嚟講都多咗炸粉,但呢嗰價錢味道算好唔錯😆 到碗湯(粉葛赤小豆煲唐排),湯係好飲,仲好”足料”,成碗得三分之一係湯,其他都係湯渣嚟😅順帶一提,用八達通俾錢🤌🏻仲有9折
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懶煮飯有好多方法可以彌補😂今日屋企人去打針,所以無煮飯。一直都有聽大家樂有得叫餸,3個都係$105😋 今日就試吓好無食先😋

$105叫咗滑蛋粟米魚塊、柚子香檸雞、叉燒拼切雞,加咗$15有兩嗰白飯、兩碗糖水同一個菜🤔

因為想飲啖湯嘅關係,所以原價嗌咗個菠蘿咕嚕肉($57),有飯有湯有普洱茶😆

先講飯🍚 見到嗰樣都唔太想食,啲飯好硒,所以返到屋企再蒸返熱先😂

讚嘅係香檸雞嗰汁做得幾好🥳 今日嗰油雞都高水準👍🏻 但所有嘢總括嚟講都多咗炸粉,但呢嗰價錢味道算好唔錯😆

到碗湯(粉葛赤小豆煲唐排),湯係好飲,仲好”足料”,成碗得三分之一係湯,其他都係湯渣嚟😅

順帶一提,用八達通俾錢🤌🏻仲有9折
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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