The Place

Item: The Place
Rating: 3
Author: 熊本太太

3.5

877 Reviews

Taste

Decor

Service

Hygiene

Value

115061

Mong Kok

$401-800

International Seafood Buffet Hotel Restaurant Food Wise Eateries

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Terms & Details:
Restaurant:	The Place
Offer:	Dine and earn miles at this Cathay partner restaurant ! Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Join the Cathay membership programme and start earning miles today!
Asia Miles can be earned on eligible transactions of up to HKD10,000. Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles. Asia Miles earned are based on the total amount spent including service charges, taxes and tips. Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining. Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.

Other Cathay Terms & Conditions apply.

Info:
Restaurant:	The Place

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

熊本太太

Level4

174

老公生日吃好一點，帶他去吃個午餐buffet，見到這裏正在做關於牛的主題，所以就訂了這裏，因為老公喜歡吃牛。十二點半左右到已經座無虛席，環境舒適，門口有白鴿歡迎我們🤣我們也準備開動了，先走個圈看看有什麼好吃的。門口方向有甜品和海鮮類，再往左邊走有熱葷，沙律，壽司，湯等等，再往前走有刺身...大概就這樣子。我先拿點沙律，雜菜之類的，老公就拿海鮮。沙律我拿了青木瓜絲，菜方面拿了一點點茄子炒雜椒和菇菌類。味道沒什麼特別，菇菌則帶點辣味。老公拿了蟹鉗，生蠔和青口，蟹鉗沒有鮮甜味，像是解凍後凍水的味道，味道很淡。生蠔是來自新西蘭的，不算很肥，同樣吃不到海水的鮮甜味。我不太喜歡吃青口，所以沒有吃。再來點壽司，款式不算多，但師傅會不停補充，味道也沒有特別驚喜，只吃了幾件就放棄了。在壽司區看到有冷麵，是粉紅色的，應該是櫻花味，上面有幾片牛肉，我給了老公吃，我只吃麵，免強有一點點櫻花的酸味。老公拿了兩片燒牛肉，他說味道一般。本來打算拿點熱葷吃，但走了一圈之前沒有太大興趣，所以什麼都沒拿😅反而看到有湯，所以每款拿了一碗試試，我喝的是眉豆花生雞腳湯，清清淡淡的，我喜歡再濃一點。老公拿的是牛肉湯，嘗了一口，有

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再來點壽司，款式不算多，但師傅會不停補充，味道也沒有特別驚喜，只吃了幾件就放棄了。在壽司區看到有冷麵，是粉紅色的，應該是櫻花味，上面有幾片牛肉，我給了老公吃，我只吃麵，免強有一點點櫻花的酸味。

老公拿了兩片燒牛肉，他說味道一般。本來打算拿點熱葷吃，但走了一圈之前沒有太大興趣，所以什麼都沒拿😅反而看到有湯，所以每款拿了一碗試試，我喝的是眉豆花生雞腳湯，清清淡淡的，我喜歡再濃一點。老公拿的是牛肉湯，嘗了一口，有點蕃茄味，沒有牛肉味。😅

吃到這我都已經全放棄了，轉戰甜品，看來很不錯。拿了幾顆馬卡龍餅，兩杯奶凍，焦糖燉蛋，一小件酥餅和雪糕。沒想到反而甜品是好吃的，一般馬卡龍給人的感覺是很甜的，但這裏的不會，多吃幾顆也不會膩。焦糖燉蛋相對也出色，師傅即製即燒焦糖面，很脆，燉蛋滑。雪糕是出自Movenpick的，我拿了三個口味，青檸，芒果，士多啤梨，之後才醒覺全都是酸的🤣我果然很愛吃酸酸的東西!