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Level4
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2019-03-14 11 views
今晚在銅鑼灣附近放工,就相約朋友一齊食個晚飯。想起很耐未食過川菜,就搵到呢間係金利文廣場的巢私厨川菜,方便易搵,菜式又多又正宗。餐廳入面寬落光猛,座位多而舒適,環境新淨。一坐低餐廳就推介我地點呢個貴妃葡萄,$62,因為係同個名其實無咩關係,唔係葡萄來的,係用紅酒甜醬浸的冬瓜粒,冰凍入味,好爽脆多汁,有淡淡的紅酒味,鮮甜美味,係開胃小食。酸辣湯,$32,熱辣辣,配料多,有木耳,豬肉絲,豆腐粒等,味道偏辣,好惹味。豆腐魚羮,$32,豆腐好嫩滑,湯清甜之餘有好濃烈的白胡椒味,會覺得愈飲愈辣,口感層次豐富,令人飲不停口。招牌菜,酸菜桂花魚,$328, 酸菜同辣椒的份量都好多,酸菜酸味夠,滲入魚肉同湯當中,味道中辣,桂花魚魚肉果然特別嫩滑,無咩⻣,鮮甜,切得薄片,魚香味濃郁。四川擔擔麵,$58,麵質煙韌彈牙,幼細入味,唔會太辣,花生味濃郁。餐廳仲會貼心地送上免費生果,新鮮爽甜,有菠蘿,士多啤梨等多款生果。
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今晚在銅鑼灣附近放工,就相約朋友一齊食個晚飯。想起很耐未食過川菜,就搵到呢間係金利文廣場的巢私厨川菜,方便易搵,菜式又多又正宗。
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餐廳入面寬落光猛,座位多而舒適,環境新淨。
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一坐低餐廳就推介我地點呢個貴妃葡萄,$62,因為係同個名其實無咩關係,唔係葡萄來的,係用紅酒甜醬浸的冬瓜粒,冰凍入味,好爽脆多汁,有淡淡的紅酒味,鮮甜美味,係開胃小食。
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酸辣湯,$32,熱辣辣,配料多,有木耳,豬肉絲,豆腐粒等,味道偏辣,好惹味。
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豆腐魚羮,$32,豆腐好嫩滑,湯清甜之餘有好濃烈的白胡椒味,會覺得愈飲愈辣,口感層次豐富,令人飲不停口。
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1 views
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招牌菜,酸菜桂花魚,$328, 酸菜同辣椒的份量都好多,酸菜酸味夠,滲入魚肉同湯當中,味道中辣,桂花魚魚肉果然特別嫩滑,無咩⻣,鮮甜,切得薄片,魚香味濃郁。
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四川擔擔麵,$58,麵質煙韌彈牙,幼細入味,唔會太辣,花生味濃郁。
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0 comments
餐廳仲會貼心地送上免費生果,新鮮爽甜,有菠蘿,士多啤梨等多款生果。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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