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心血來潮
2011-03-22 178 views
週末忽發奇想地想食潮州菜，第一時間就諗起這裡了，再而想到的當然是友人...他都能好熟練地安排這些飯局!因為成日都會有突如其來的要求 食肉獸的佳音油香撲鼻..魚味濃郁湯底滲透著微香入口卻惹味非常食材揮發出本身嘅味道(絕對冇師傅)味道偏淡的只有滷水香鵝肝及鵝肉都可以，就是豆腐太滑又有豆味 '''充分吸收了蟹汁的糯米飯教人無話可說(唔停得口)...正！淪為配角嘅蟹亦能做到膏香肉鮮，只能夠食哂先算....哈..哈..哈.....各展所長又相輔相成牡丹需好都要有綠葉才可盡善盡美出色的餸菜除材料要鮮之外，其湯汁亦非常重要！呢嗰盛載用嘅碟最後變為一面鏡了要形容呢碗白粥就只得幾個字〝簡樸是美〞未能當上配角做路人甲、路人乙也要恰如其分，佢哋都做得到！粉 香 酥詞窮未能表達爽甜而不膩
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週末忽發奇想地想食潮州菜，第一時間就諗起這裡了，再而想到的當然是友人...他都能好熟練地安排這些飯局!
因為成日都會有突如其來的要求


食肉獸的佳音
油香撲鼻..魚味濃郁
手撕凍烏頭
35 views
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 湯底滲透著微香
入口卻惹味非常
食材揮發出本身嘅味道(絕對冇師傅)
胡椒豬肚湯
36 views
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 味道偏淡的只有滷水香
鵝肝及鵝肉都可以，就是豆腐太滑又有豆味
'''
滷水鵝伴鵝肝
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 充分吸收了蟹汁的糯米飯教人無話可說(唔停得口)...正！
淪為配角嘅蟹亦能做到膏香肉鮮，只能夠食哂先算....哈..哈..哈.....
家鄉糯米蟹
29 views
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 各展所長又相輔相成
蝦棗伴芋絲卷普寧豆腐
34 views
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 牡丹需好都要有綠葉才可盡善盡美
甜豉油 吉油
109 views
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鹽水
35 views
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 出色的餸菜除材料要鮮之外，其湯汁亦非常重要！
呢嗰盛載用嘅碟最後變為一面鏡了
青瓜煮魚鰾
36 views
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0 comments
 要形容呢碗白粥就只得幾個字〝簡樸是美〞
潮州粥
33 views
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 未能當上配角做路人甲、路人乙也要恰如其分，佢哋都做得到！
咸菜 欖菜
36 views
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 粉 香 酥
詞窮未能表達
反沙香芋 潮州油粿伴奶皇酥
44 views
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 爽甜而不膩
合時生果
43 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2011-03-19
    Dining Method
    Dine In
    Spending Per Head
    $400 (Dinner)
    Recommended Dishes
    手撕凍烏頭
    胡椒豬肚湯
    滷水鵝伴鵝肝
    家鄉糯米蟹
    青瓜煮魚鰾
    甜豉油 吉油
    鹽水
    潮州粥
    咸菜 欖菜
    反沙香芋 潮州油粿伴奶皇酥